Taverna del Gufo In Occhieppo inferiore

8,6

Basado en 716 opiniones encontradas en 3 webs


7.6
8.6
8.1
8.1

tend

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in Occhieppo inferiore
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di cucina Italiana in Occhieppo inferiore

Gestione recensioni

Il locale èall interno di una casa privata, accogliente e piacevole con tanti gufi piccoli e grandi . Il menu ,specialmente di carne ,offre una buona scelta . La cameriera è gentile , i piatti curati .
Più commenti
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24 Gennaio 2025
8,0
Splendid location, excellent quality/price ratio, very well attended.
Più commenti
in Google
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08 Dicembre 2024
10,0
It's always nice to come back. Welcoming environment, very kind staff, very good, genuine food, handmade ravioli, very light fried vegetables.
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in Google
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06 Dicembre 2024
8,0
I went on November 16, 2024 for my birthday.....my son surprised me and took me there for lunch. Lovely place...cozy and warm...with very efficient antique stoves....but what excites you is everything you eat...very tasty and cooked very well with lots of explanations from the lady who served us .....A special birthday...
Più commenti
in Google
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19 Novembre 2024
10,0
We go there every now and then, highly recommended, excellent value for money in a familiar and at the same time elegant environment. Well done guys!
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in Google
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29 Ottobre 2024
10,0
A lovely place, with friendly people and excellent food! You can't find quality everywhere and the ravioli with pumpkin and amaretto are the BOMB. Well done.
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in Google
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11 Ottobre 2024
10,0
Fabulous raw meat pie, the first sublime tagliatelle with duck ragù with very delicate flavours. Excellent quality, definitely going back. Impeccable service, excellent wine.
Più commenti
in Google
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11 Ottobre 2024
8,0
Courteous, professional and easy-going welcome Excellent knowledge of the wine list on the part of the sommelier who welcomed us. Average dishes... what will we remember? Nothing! Starters: Courgette flowers filled with meat!! How absurd is the delicacy of the flower covered by the filling; the mediocre language First courses: ravioli with three roasts, delicate but without alpine butter, followed by dry dishes; passable spelled slate Good creme brulee Slightly high bill No indelible memories...
Più commenti
in Google
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29 Agosto 2024
6,0
Location informale, familiare ma assolutamente di classe Siamo stati accolti da una gentilissima signora. Abbiamo ordinato da un menu che ha un’ottima scelta Abbiamo assaporato un’ottima focaccia offerta in attesa dei piatti ordinati. Purtroppo prima dell’arrivo dei piatti di portata abbiamo dovuto interrompere la cena per un’emergenza Sono stati molto comprensivi, con il sorriso ci hanno rassicurato che non era un problema e non ci hanno fatto pagare… (per certo che le pietanze erano in preparazione). siamo andati via dispiaciuti, con la certezza che torneremo di sicuro perché un gesto così denota un’attenzione alla clientela importante ma soprattutto uno stile che raramente ormai si vede.
Più commenti
in TripAdvisor
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24 Agosto 2024
10,0

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Il Patio

14/12/2024: If you’re considering to to dine at Il Patio, let me tell you—it’s more than worth it. This Michelin-starred gem, led by Chef Sergio Vineis, delivers an experience that’s truly remarkable. The service was flawless from start to finish, extremely attentive, yet never intrusive. Each dish’s presentation was stunning, but what truly set it apart was the masterful play with textures and the way every flavor in each composition worked together in perfect harmony. The consistency in style and precision across the meal was remarkable. It’s clear that every dish is a labor of love, with immense effort, skill, and heart poured into every detail. The wine pairings were just as impressive. The sommelier’s insights added depth to each dish, and the Barolo was absolute perfection. Don’t miss the chance to experience this level of craftsmanship and care. It’s a journey well worth taking, and one that’s sure to stay with you long after the last bite.
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