High quality cuisine and excellent raw materials that blend into dishes out of the ordinary. Innovation and passion distinguish Takashi... now I can no longer do without it when I'm in the area.... try it and believe it...
Giuseppe
.
26 Giugno 2025
10,0
We often go back, excellent food, welcoming place
Gaetano Cordaro
.
21 Giugno 2025
10,0
Really a great discovery with good quality proposals (special mention for the spicy which is incisive without being invasive). Good quality raw materials. Quiet environment. Punctual and fast service (with orders taken by hand in an AYCE it is easy to make a mistake, but it was not the case) and definitely valid prices. To keep in mind for the future
Fabrizio Ciommei
.
21 Giugno 2025
8,0
We had lunch at this all you can eat, with excellent sushi, the quality of the food is excellent, they are very fast, perhaps too much, but you also have to consider that there weren't many people, the atmosphere was welcoming and well-kept.
Niccolò Del Bigallo
.
19 Giugno 2025
10,0
Excellent restaurant, with recently improved menu and room and still competitive prices.
Small, quiet, welcoming, clean place. Friendly and relatively fast service.
Excellent homemade ravioli, always fresh fish and well-balanced sushi, I particularly appreciated the hossomaki and the various uramaki, as well as the raw shrimp nigiri also available for lunch!
Recommended, both for a quick lunch and a quiet dinner!
Treni by DadoFanta 801/940
.
10 Giugno 2025
10,0
I gave 5 stars to all categories. The only flaw was one of the chefs without gloves and without a hat, he touched his cell phone and then the raw food, nothing that can't be solved with a little reminder
Marco Delrio
.
08 Giugno 2025
10,0
One of the best Japanese restaurants in all of Genoa
It was one of the first to open.
The people are always kind and the food is of the highest quality.
A perfect place for families and couples
Monica Gori
.
05 Giugno 2025
10,0
Comfortable, intimate and clean environment. Excellent quality and carefully selected dishes. Friendly, precise and non-pressuring staff. Unlike other restaurants full of tables with tablets... you eat well, you can talk, relax and go out with a full belly and some extra money in your wallet.
Andrea
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26 Marzo 2025
10,0
Non sono rimasta soddisfatta, è arrivato tutto impregnato di olio e devo dire non ho digerito il cibo né io e ne i miei colleghi
Patrus
.
13 Febbraio 2025
7,0
20 minuti di anticipo sono davvero un po’ troppi. Il mio compagno non era ancora rientrato dal lavoro! Nessun problema per il sushi, che può attendere in frigo, ma ci sono cose, tipo gli involtini primavera, o i gyoza, che perdono un po’ di qualità col passare del tempo. La qualità è comunque sempre alta.
claudia
.
31 Gennaio 2025
8,0
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