Suinsom In Selva di val gardena

8,0

Basado en 128 opiniones encontradas en 2 webs


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19
Di 70
in Selva di val gardena
1
Di 9
di cucina Mediterranea in Selva di val gardena

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Google 71 9.8
Recensioni Nota
TripAdvisor 63 9
We had an unforgettable dining experience at this restaurant! The service was unbelievable—Alicia was absolutely amazing, attentive, and incredibly kind. She truly made the evening special. The food was beyond delicious with every dish bursting with flavor and creativity. This place is a must-visit for anyone who appreciates exceptional food and service. I can't wait to return
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03 Settembre 2024
10,0
Totally lived up to the Michelin star. Service was impeccable - our host (wish we got her name) was genuinely thoughtful. Chef who’s been internationally trained including in Seoul, created dishes that are the perfect balance of local authenticity and modern touches.
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29 Agosto 2024
10,0
Stylish restaurant with top service and great food. Nice wine list and traditional ambience at a high level.
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17 Giugno 2024
10,0
If you have the chance to go, you absolutely should! The food was delicious, the ambiance was so charming, and the service was the best I’ve ever experienced. Matteo, the sommelier, made our evening feel like a private wine tasting, even giving us a tour of the wine cellar! We learned so much about the region and each wine we drank! Instead of the expected 5 courses, the kitchen surprised us with additional dishes, making the experience even more special. Every detail was thoughtfully attended to, including the significance of each napkin and decor piece, which our server shared with us. I could go on and on!
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16 Giugno 2024
10,0
Restaurant at the @tyrolhotel. Its name means at the top. It has two tasting and à la carte menus with Alpine and Mediterranean dishes, with a pairing option. With a very authentic style of the area, wood panel walls, it has a very cozy and intimate atmosphere. I loved the red calf sashimi with caviar, green pici with lamb and cuttlefish ragout, sea bass with lemongrass, veal with bone marrow juice and smoked capers, and tarte tatin with salted caramel and vanilla ice cream. The pairing with the dishes was very well chosen and very well explained. It has a small main room with tables for small groups and a more private area where we had a table of 8. They have a 5-course menu for €170/pers, a 6-course menu for €185/pers. They were very friendly and took good care of us.
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29 Marzo 2024
10,0
We had lunch there today. Excellent service with very competent and friendly staff. The meals were very good. Higher level. The ambience is also very special and fits the surroundings. I can only recommend it to anyone who wants a special location and very good food.
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27 Marzo 2024
10,0

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