Stern In Porto san giorgio

Great food Excellent service Environment to be modernized

Family-run restaurant, varied menu, excellent quality/price ratio.

We stopped to eat for 2 adults and two children. Long wait between first and second course. Poor bulk wine. The first course with ragout sauce was acceptable but the meat was almost not swimming. The pasta was soft. The steak was tough. Fish risotto you can only find prawn tails and the remains of prawns. salad mixed between fresh and expired with a cost of €8. mixed fried fish was with expired and smelly fish. good calamari. at the end bill of €97 of which 2 portions of risotto. 1 steak. 1 tagliatelle with ragù. 1 mixed fry. Sparkling water. Half liter loose wine. Two coffees. At Bangio there is no scotex and they don't have stain remover spray.

Kind and friendly as well as quick to serve. The pizzas are good and cooked well. Every time I am in Porto San Giorgio it is a pleasant, priceless stop.

Una tantum ,e poi non torni + 🥂, prezzi troppo alti, 2 penne all'arrabbiata, Mezzo di vino bianco ,2 caffè ,due braciole di maiale e una salsiccia a capoccia , Totale 50 euri, non li spendo nemmeno per un primo e una frittura di pesce. ..Troppo , 38/40 € AL MASSIMO ,50 CE VADo a magna' lo pesce fresco

Good value for money but they made a mistake in the calculation and didn't even bother to apologise