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Ristoranti
Liguria
Genova
Tiglieto
Soleado Country

Soleado Country In Tiglieto

Via Valcalda 27 Tiglieto
+39 347 128 7313
8,0

Basado en 127 opiniones encontradas en 2 webs

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2
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in Tiglieto
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di cucina Italiana in Tiglieto

I clienti commentano i loro piatti di...

pizza carne more dolci
Italiana
Tiglieto

Gestione recensioni

Recensioni Nota
Google 126 9
Recensioni Nota
TripAdvisor 50 8
Excellent food, very kind staff. I recommend it!
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01 Gennaio 2026
10,0
Welcoming and clean atmosphere, friendly staff, and a good selection of high-quality dishes at a fair price. Highly recommended.
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04 Dicembre 2025
10,0
We had lunch yesterday after a trip between Piedmont and Liguria, and it was a pleasant discovery. Excellent and carefully prepared dishes, good ingredients, and friendly staff. The atmosphere is quiet and refined. We will definitely be back. Highly recommended.
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29 Settembre 2025
10,0
Unfortunately, the food wasn't to my liking, but the price was reasonable, the staff were very kind, and the atmosphere was truly welcoming.
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15 Settembre 2025
6,0
This isn't the typical Ligurian inland restaurant you might expect, where you'll find the usual hearty dishes that fill your stomach and leave no lasting impression. The dishes here are original and delicious, and the food arrives beautifully and elegantly plated. An unexpected oasis of flavor nestled in the greenery of the Tiglieto countryside. The location is intimate and welcoming, the staff friendly and helpful. Excellent value for money. Thanks Stefano, you're a great chef! 👏
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27 Agosto 2025
10,0
A warm and welcoming place, the magnificent wooden structure frames tables with a simple yet elegant table setting. The menu is worth exploring. Excellent food and stunning plating. Quality ingredients and meticulous preparation. Prices are in line with the offerings. A truly enjoyable evening. Well done! We'll be back soon.
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21 Agosto 2025
10,0
We were here on Ferragosto (August 15th) and had a wonderful time. The food was delicious, and the staff was incredibly friendly. Since I was pregnant, I couldn't eat some of the dishes, but the staff was very attentive and willing to change some dishes or ingredients. Highly recommended!
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19 Agosto 2025
8,0
A restaurant surrounded by greenery, tastefully furnished, and very polite staff who offer advice on the dishes, which are also elegantly presented. Recommended
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17 Agosto 2025
8,0

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Recensioni

Cascina Castello

28/02/2026: A corner of paradise in the countryside where you can enjoy delicious dishes made with genuine, locally sourced products! From appetizers to desserts, everything was delicious! We found the people kind and felt right at home! ❤️
15/02/2026: I discovered this Agriturismo by chance, and it was a wonderful discovery! Everything was perfect, to say the least: The place has an enchanting energy; just minutes from Genoa, you can savor the tranquility of nature. The food, besides being delicious in every dish, takes you back to authentic, ancient flavors. What struck me was that despite having eaten so much, we didn't feel heavy or bloated, as we often do. And the welcome was unparalleled: we were there with our 5-year-old daughter, and the owner was very kind and took us on a tour of the fields and showed us their beautiful animals. What can I say? Congratulations! We'll definitely be back!
8,0
134
Recensioni

Al Vecchio Scalo

07/03/2026: Good food and a rustic, welcoming location.
17/01/2026: Located at the beginning of Isola del Cantone (coming from Serravalle along the Giovi state road), formerly known as Trattoria Balostro, Trattoria al Vecchio Scalo is renowned for its ravioli a ü tuccu, but the other dishes also satisfy the most refined palates. We (6 people) enjoyed tagliatelle made with red wine, red radicchio, onion, and sausage, paccheri, artichokes, speck, and parmesan. Unfortunately, the ü tuccu was sold out, so we tried ravioli with meat sauce and gnocchi creamed with Montasio cheese. Everything was kneaded and prepared by hand. For second courses, we chose a tagliata with truffle. The desserts, also homemade, included a mille-feuille cake with Chantilly cream, tiramisu, and pandolce with warm zabaglione cream. Since everything is prepared fresh to bring out the best in the flavors, waiting times aren't a factor, but it's worth it. The restaurant is wheelchair accessible. Parking is in front of the restaurant on the other side of the highway.

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