Soleado Country In Tiglieto

This isn't the typical Ligurian inland restaurant you might expect, where you'll find the usual hearty dishes that fill your stomach and leave no lasting impression. The dishes here are original and delicious, and the food arrives beautifully and elegantly plated. An unexpected oasis of flavor nestled in the greenery of the Tiglieto countryside. The location is intimate and welcoming, the staff friendly and helpful. Excellent value for money. Thanks Stefano, you're a great chef! 👏

A warm and welcoming place, the magnificent wooden structure frames tables with a simple yet elegant table setting. The menu is worth exploring. Excellent food and stunning plating. Quality ingredients and meticulous preparation. Prices are in line with the offerings. A truly enjoyable evening. Well done! We'll be back soon.

We were here on Ferragosto (August 15th) and had a wonderful time. The food was delicious, and the staff was incredibly friendly. Since I was pregnant, I couldn't eat some of the dishes, but the staff was very attentive and willing to change some dishes or ingredients. Highly recommended!

A restaurant surrounded by greenery, tastefully furnished, and very polite staff who offer advice on the dishes, which are also elegantly presented. Recommended

We had a wonderful time. The location, service, and food were top notch. The dishes are gourmet restaurant-level, but at trattoria prices. The wine list is also excellent, with affordable prices. We were really happy and can't wait to return! ❤️

A truly great experience! Delicious and refined dishes, excellent selection of wines and beers, quiet place in a quiet location! Top! The guy who served us was very kind and knowledgeable! Thank you!

Everything was delicious, super kind and helpful guy, we had a really good time 😊

English: We have had lunch several times in this restaurant surrounded by greenery but not too far from Genoa. The place is really beautiful and the furnishings are well-kept, with courteous and helpful service. Our lunches were truly delicious: the first time, in addition to the appetizer of parmesan cream and egg, all the courses - gnocchi with Lavagé blue cheese, Jerusalem artichoke plin, tagliolini with cocoa, pork fillet, boiled tongue, duck breast, bonet with amaretto, kiwi panna cotta and goat ricotta - were exquisite and carefully presented. The second time we opted for an appetizer of robiola panna cotta with spicy pepper and pear sauce, gnocchi with toma fondue, pears and amaretti, pork fillet and cheek; everything always delicious. Very fair price considering the high quality of each proposal, it is the perfect place to eat excellently when you want to leave the city. Highly recommended!

We stopped by chance on a Saturday for lunch. Nice rustic atmosphere, very welcoming. Certainly less beautiful are the white tables without tablecloth but only with placemats. The food is truly excellent, plentiful dishes with high-quality local raw materials, reasonable prices. The service was also courteous and fast. Definitely to return with more calm.

Excellent..in everything.... Staff, dishes, and lovely place.