This restaurant and bar is located near the Laghet ski school, making it very convenient for a quick lunch or a break during a day of skiing.
I went here for lunch with my family during the Christmas period: it was understandably crowded and difficult to find a table, but we still managed to get seated.
Despite the crowds, the wait was reasonable. Prices were slightly high, but in line with the area and the season.
I ordered the "skier's plate" with eggs and speck: good and filling, the only shame was the potatoes, which were fried rather than sautéed, as one would expect from the traditional recipe.
Overall, a good option if you're near the ski school and don't want to take the lifts up.