Sir Parsifal Di Roberto Musardo & Patrizia Malorgio snc In Collepasso

Very large and generously topped pizzas, but perhaps too heavy on toppings and therefore difficult to digest. Some combinations were more successful, others less so. Fast service, noisy atmosphere. Overall, decent.

The pizza was good, the wait was a bit too long, more than an hour.

The pizzas are good, well-topped, and very large. The dough is thin, crispy, and well-leavened. The service staff are kind and patient. The location is beautiful, both inside and out in the garden.

The pizzas are good, well-topped, and very large. The dough is thin, crispy, and well-leavened. The service staff are kind and patient. The location is beautiful, both inside and out in the garden.

Very quiet place. Welcoming and helpful staff. Excellent pizza.

One of the few pizzerias left where prices are truly affordable for everyone!

All the best pizza, service, location

Beautiful place, delicious pizzas and beers are fantastic with many choices for all tastes

The outdoor summer atmosphere in the garden under the canopies is convivial and welcoming. The staff is friendly, and although it must be said when it's crowded, they serve fairly quickly. The fried foods and platters are plentiful and delicious, but I wouldn't recommend ordering them unless you have a stomach for pizza. The star of the place is this oversized pizza with generous and tasty toppings, though there are some flaws in the dough that could greatly improve the quality with a few small adjustments. The first problem is the aging process, so keep a bottle of water by your bed for drinking during the night. The second is the cooking time, which could be extended by a couple of minutes. They probably don't do it to speed up the process and avoid making guests wait too long; I personally asked for it last time. A small constructive criticism for improvement.

The few times I do go out, I go to Sir Parsifal. The food is excellent, as is the staff. The place is very clean and tidy. And let's not even talk about Mrs. Rita, her husband Rocco, and her daughter and her husband, the pizza chef. They're very exquisite.