Si, Ma Quant' Sit? In Sicignano degli alburni

A real discovery. Dishes made with the freshest local ingredients and cooked to perfection. You can sense the passion, expertise, and respect for the local area in every dish. A trattoria where you eat truly well and feel at home. Highly recommended.

We've been away for almost three years, but we've always dreamed of returning. Spending time with Lello and his wonderful family is like being at home, with traditional cuisine, the authentic flavors of local products, a unique place to pamper the palate and the soul, a place to gather with family and chat peacefully. At "Si, ma quant' sit?" everything is delicious: so many appetizers, first courses, second courses, and side dishes, not to mention the desserts, the limoncello, and the fennel liqueur. Special attention to the simple things, a corner of the world to sit, relax, and remember. Thanks to Lello, thanks to everyone, but above all, a kiss to Alessandro... see you soon! Uncle Piero and company ❤️

We had lunch at this osteria for the first time and will definitely be back. The owners are kind and welcoming, and we were treated like at home. The food was excellent, as was the value for money. A lovely discovery.

After a motorcycle ride through the breathtaking curves of the Alburni mountains, I let my instincts guide me and decided to stop here for lunch. A perfect choice. The owner welcomes me with a sincere smile and infectious passion: he describes each dish like a little family story. Everything is handmade, with local ingredients and zero compromise: only pure tradition. Intrigued, I start with an appetizer, continue with ravioli filled with ricotta and porcini mushrooms picked that morning, and finish with a house main course. Authentic, clear, almost forgotten flavors... the kind that immediately transport you to childhood, when every bite had a purpose. An address that exudes authenticity, perfect for those seeking sincere, local cuisine. I will definitely return.

We booked this trattoria based on the high number of positive reviews, but upon arrival, we realized it left much to be desired, with its rather dated and shabby furnishings and style. Despite this, we sat down and were immediately greeted by the owner, who made us feel at home. The limited menu (since there were only eight of us, we were able to sample almost the entire menu) was brought directly to us on a large blackboard and explained by the owner. All the dishes were authentic and high-quality, without any frills. Highly recommended if you want to try typical Lucanian dishes.

PURE SPECTACLE. EXCELLENT QUALITY RAW MATERIALS. I WILL RETURN TO THE REGION JUST FOR THEM.

We made a stop on the trip and discovered the Tratoria, which was delicious. The food was excellent, homemade, and the service was wonderful.

Authenticity and tradition at the foot of the Alburni Mountains. Dine in a family atmosphere, the dishes are irresistible, but the owners are the real secret ingredient, ready to welcome every visitor at any time, as if they were part of their family, and enriching the dishes with anecdotes and stories about the dishes and more.

We passed by this little town at 15:30 on a clam September afternoon, the host invited us to have lunch here. None else was in the restaurant. If you are hungry and drive by here you can stop at any time, give the host a call and they will come and cook for you. They have very good local food, for a fair price. We shared a few antipasti, a few pasta dishes and some meat. We spent around 20€ each. Totally worth it

A very pleasant family atmosphere. The owner helped us find accommodation late in the evening and then welcomed us into his restaurant. He passionately presented each item on the menu. On-site, you can read a family album and the history of this family-owned establishment. Delicious food and very fair prices.