Seccisushi In Cagliari

I'd heard about it. It deserves its reputation!!! Everything is so fresh, a delight for the palate. The great thing is that you can find dishes suitable for those like me who can't eat raw. It ends on a high note with high-quality artisanal gelato, highly recommended.

À la carte sushi with authentic flavors, super-fresh fish, and a varied menu. Some items (including the uramaki with marinated tuna) are truly spectacular. Fast service and absolutely average bill.

Let me start by saying we booked a table for two inside. The welcome didn't exactly live up to our expectations: we waited two or three minutes for someone to come and greet us, and in the end, the young man in charge of preparations seated us as best he could. The staff was understaffed and struggling for an inside dining room that can seat about ten people. The table we were given was in a central location, where waiters pass by, causing obvious inconvenience. We therefore asked to be moved outside, and the staff did everything they could to accommodate us, with satisfactory results. Regarding the food: - Tasteless noodles and soy spaghetti; - Tasty Japanese seafood spaghetti (you could taste the sea); - Unpretentious maki In our opinion, Cagliari offers more welcoming, professional, and higher-quality Asian cuisine options, while maintaining the same price range.

My partner and I went on a summer Friday evening and ate in the outdoor area in Piazza Michelangelo. High-quality sushi and excellent sashimi (I highly recommend trying the raw shrimp). The staff were helpful, attentive, and not overly "sugary." Excellent value for money.

Excellent experience with the quality of the fish and the compositions. Highly recommended.

Secci Sushi has become our go-to place for a seafood lunch or dinner. The quality of the ingredients is simply exceptional, with the fish always fresh and expertly prepared. Each dish is a testament to the care and passion that the kitchen puts into its art. The staff is always welcoming and kind, making each visit a pleasant and smooth experience. They are always ready to advise and adapt the menu options based on customer preferences, demonstrating a truly rare professionalism. The restaurant also offers a very pleasant outdoor space, ideal for enjoying a dinner al fresco on summer evenings. The atmosphere is relaxing and helps make each meal a special moment. In short, Secci Sushi is a true gem that offers an unforgettable culinary experience for all sushi lovers.

I went a few days ago for the first time on the advice of friends. I always take everything with a pinch of salt if I have to be honest. But you have to be honest..... The guys are very kind and helpful and they do everything they can to accommodate you (even trying to calm you down after a customer made me lose my temper because he wanted to know if I had booked, incredulous). Having said that we sat down in the square in front of the place, everything is quite nice with lit tables, soft music in the background and, not least, citronella candles lit everywhere. . . They have a good à la carte menu and when you are not sure about a dish the waiters explain every dish well to you, which means they are very prepared and leave nothing to chance. The dishes were all tasty and delicious, both the raw fish in their simplicity, evidently they treat the raw materials well and have respect for them, and the various tartares . . . The first courses were also good... Finally, I consider that I spent the right amount for 2 people, considering that I took a bottle of Sauvignon and 9 different courses including three tartares and a mix of raw fish including tuna, salmon, red shrimp and grouper... Plus service charge and coffee, 65 euros per person. Very fair.. I will return very soon with other friends.

The quality and goodness of the dishes won us over. Very kind staff that reflects the kindness and passion of the owners that we had the pleasure of meeting. A spectacular place that takes you on a journey of flavors and excellence in quality. Thanks again for everything and see you soon! Marta and Carlotta

Everything was delicious, the quality of the fish was very high, the only thing I would have changed was the size of the guncans which were a bit too big