It's the first time we went to this place and it was a real discovery, the staff were kind and professional and all the stuff was quality, I will definitely go back, and I forgot the excellent prices for what we ate
valerio consalvo
.
26 Maggio 2025
10,0
The certainty of the best meat is found here at Pacio...at Santa Lucia...the staff in the dining room is the best...thanks ❤️
Valeria Bigi
.
19 Maggio 2025
10,0
0ttima qualità, tagliatella fantastica , carne danese saporitissima .. verdure freschissime , salumi ottimi ..ci tornero sicuro
Anna
.
17 Maggio 2025
10,0
I enjoyed it a lot.
Traveling for work, I stopped for a steak (I had already been here a month ago) among the vast range of sirloins present in the open fridge. Perfectly cooked, divine meat.
Pietro Comeri
.
07 Maggio 2025
10,0
If you like meat, you won't be disappointed. They know their stuff and the selection and preparation of the dishes are close to perfection. Definitely worth a walk to a bit remote location.
Martin Rinne
.
04 Maggio 2025
10,0
We had dinner one evening with some friends we hadn't seen in a while and the place was very nice and well-kept.
The staff was attentive and kind in explaining the various dishes to us. The quality of the dishes was excellent.
We all enjoyed the dishes we tasted. The pleasant thing is that a friend of ours is a vegetarian and despite everything the waiters found excellent solutions.
Wide choice of wines, from all over Italy and beyond.
Parking nearby is a bit problematic but not impossible.
The right cost for the type of venue and the raw materials offered.
I apologize to the venue if we were a bit noisy but it was an event to be all together again and sometimes the joy makes us forget about the surrounding context. Thanks for your patience
Cristian Vicedomini
.
02 Maggio 2025
8,0
Fantastic cheeses and cured meats, meat always top! Great wine list.
The Santa Lucia restaurant has confirmed itself over the years as an excellent food and wine experience!! Well done
Giuseppe Volpe
.
27 Aprile 2025
10,0
Very particular and colorful place, with a really interesting concept. The service was good overall: the waiters were friendly, although unfortunately a little cold, without the typical Romagna friendliness that we would have expected.
We tried the tagliatelle with meat sauce, good but nothing memorable. The cold cuts and cheese platter was also decent, but it didn't wow us.
The moment of payment was perhaps the most unpleasant: no smile or greeting from those at the checkout, leaving us with a feeling of unease.
A real shame, because the idea behind the place is very beautiful, but the welcome should be an integral part of the experience.
Francesca Romeo
.
25 Aprile 2025
6,0
Very good meat, excellent service, welcoming environment, top notch pizza
Pierpaolo Gozzi
.
21 Aprile 2025
10,0
Partiamo dal loro piatto forte a mio avviso ovvero il reparto nocino di questo locale che e' a mio avviso il loro vero fiore all'occhiello........... tanta tanta robba........ complimenti...... il loro secondo punto di forza e' la carne....... si capisce appena entri quando vedi i frigoriferi di frollatura.......... unica nota negativa la piadina che ti servono....... da tornarci in pochi per mangiarci seriamente e vedere se arrivare a 5 pallini......
atomo
.
07 Dicembre 2024
8,0
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