We had dinner here, and the Sardinian suckling pig was delicious, and so much more! Everything was excellent! Recommended for anyone who wants to try typical Sardinian dishes.
Mina Parisi
.
08 Agosto 2025
10,0
We had dinner at this typical Sardinian farmhouse. We had a great time! The menu is extensive and varied, with overall average prices. The dishes are delicious! They also serve Sardinian suckling pig, but you must reserve when you book. The property's parking is available free of charge. It's in an area with poor cell phone coverage. The road to get there is unpaved, but it's worth it!
Riccardo Contri
.
02 Agosto 2025
10,0
A beautiful agriturismo surrounded by greenery, elegant with background music and a huge outdoor fireplace where they grill their meat. We sampled all their meat-based antipasti, including grilled pecorino, fried culargiones, and fantastic savory seadas. The famous "porceddu" (pork roast) was equally delicious, as it was recommended.
Valentina Caporali
.
31 Luglio 2025
10,0
Farmhouse surrounded by greenery.
Cured meats and cheeses
Fried culurgiones
Malloreddus
Fregula
Suckling pig
Everything top-notch
Excellent service and price
Fil0 Sta
.
29 Luglio 2025
10,0
A charming place and excellent cuisine.
The waiters are fast, attentive, and professional, and the food is excellent.
The meat was excellent, and kudos to the roaster.
I went with my wife and the girls, and everything was fantastic.
Highly recommended.
Gabriele Morano
.
29 Luglio 2025
10,0
I've only been there for dinner, and that was a few weeks ago.
Beautiful location in the center of the island; if you like quiet, it's also great for sleeping.
Fabulous appetizers, classic colorgiones and delicious mallureddus, but the best part is the grilled mutton, divine. Even though we were stuffed, we finished it off.
Very good!
Rossana Sica
.
19 Luglio 2025
10,0
Excellent everything I recommend
Carlo Timoteo Caneva
.
19 Luglio 2025
10,0
Let me start by saying we stopped here because we wanted to eat something traditional, and the reviews seemed perfect. Very nice location, friendly staff, very good food, especially the mutton. Disappointed by the famous Sardinian "purceddu," not so much for the price, because €25 a portion might be acceptable, as long as you're not just given bones and rind.
Tommaso Perry
.
18 Luglio 2025
8,0
We only ate there, so I can't rate the rooms. We ate delicious traditional Sardinian dishes, all made on site. Excellent value for money. The food was delicious and plentiful, and the location is surrounded by greenery and very quaint. Remember, if you want to eat the suckling pig, you need to reserve it. Top
Davide Lucarelli
.
15 Luglio 2025
10,0
We had dinner at this agriturismo and highly recommend it. A charming and charming location, with an outdoor fireplace for cooking excellent produce. A good menu with traditional dishes and warm, genuine service. For lovers of hearty dishes, don't miss the mutton stew. Highly recommended, especially for families with small children.
Adequate prices and excellent value.
Alessandro Sessa
.
14 Luglio 2025
10,0
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