Sa Mesa In Alghero

Friendly and food worthy of the name

Traditional Sardinian dishes are good and plentiful, but prices are a bit above average. Reservations are recommended. A negative note... After hearing that myrtle liqueur was offered at other tables, we found it added to our bill. Undoubtedly good, but we won't be returning.

The food is good, the service rather distinguished. Beer is only available in bottles. The ravioli was delicious, and the lamb had plenty of bones.

Very nice place and excellent porceddu

Delicious. Good wine. Delicious bread. Highly recommended.

The suckling pig was amazing !! Also the ambiance and service was equally fantastic.

Looking for a restaurant to celebrate my boyfriend's engagement anniversary, we booked a table for two and were seated on the small outdoor veranda. We ordered the recommended appetizer for two (SUPER LARGE), the maccarones de punzu with eggplant and red shrimp (truly excellent and flavorful), beef sirloin in cannonau sauce (DEVASTATING, probably my last dinner if I were on death row 😩), a portion of French fries (I think they were Aviko, some of the best frozen potatoes on the market), a glass of house white wine and a glass of prosecco (fresh and excellent), a still water, a lemon sorbet, and a coffee. All for €107, a MORE than FAIR price for the quality and quantity we consumed (I've attached a photo). The waiters were very kind and helpful, especially the blonde girl. A wonderful experience. For those who complain about the prices, I remind you that eating out is a luxury, not a basic necessity. 🙂 We'll see you again! (Reservations recommended)

It’s by definition a tourist trap. The cheese platter was very good, but the pasta was mediocre at best.

Very good food, service, and views! I had the grilled sea bass and you can tell it was freshly caught as it still smelled of salt water which I love. We also ordered the pork which was moist with a crunchy skin. Prices are fair!

Great food and service with traditional dishes