Romolo al Borgo In

Discovered by chance, we were enchanted and delighted by both the location and the excellent food. Carefully crafted dishes with unusual combinations of ingredients (appetizers), excellent first courses, and superb desserts. Truly excellent, a top sensory experience!

A good restaurant, well-cooked, fresh food. A bit pricey for my budget, but the location in the center of Nettuno is worth the sacrifice.

Exceptional seafood lunch! Attentive and fast service. Recommended: Gnocchi allo scoglio.

Top restaurant, fresh fish and sophisticated yet traditional dishes. Sublime desserts and a very professional, young wait staff. Well done everyone.

Friendly welcome, excellent and plentiful food. Prices are reasonable.

Excellent place, well furnished, intimate with delicious food

Italian My culinary experience at Romolo al Borgo di Nettuno was a surprising discovery. In the kitchen, young chef Filippo Maria Massarelli brings a fresh vision, capable of blending Mediterranean influences with the sensitivity and products of our region. Watching Filippo at work is almost a moment of contemplation: silent, focused behind the counter, crafting subtle aesthetic and flavor balances that recall a distant culture yet find perfect harmony in our Mediterranean context. His cuisine is one of courage and identity. One senses the desire to forge a personal path, respecting family tradition while also opening it to new horizons. Filippo courageously inherits the history of his family and that of his father, Danilo, who for over 20 years brought Romolo al Borgo nel Mondo. Among the tastings that impressed me: Cold & Hot Raw Seafood, followed by a truly amazing Mixed Fry. What made me a Star, even for just five minutes, was the presence of a great International Fine Dining Manager. An experience that demonstrates how even in Nettuno you can find a cuisine capable of engaging with the world, without losing its connection to its own territory. We thank the entire staff for the attentive, friendly, and never intrusive service, and we wish the young Chef a bright future in the splendid setting of Borgo di Nettuno. Sebastian Melmoth Lanzetta Group UK English My culinary experience at Romolo al Borgo in Nettuno was a truly delightful discovery. In the kitchen, the young chef Filippo Maria Massarelli brings a fresh vision, skillfully intertwining inspirations from Mediterranean cuisine with the sensitivity and products of our local territory. Watching Filippo at work is almost a moment of contemplation: silent and focused behind the counter, as he builds small aesthetic and gastronomic balances that evoke distant culinary cultures, yet find a perfect harmony within our Mediterranean context. His cuisine is one of courage and identity. One clearly perceives his desire to carve out a personal path, respecting the family tradition while at the same time opening it to new horizons. Filippo bravely inherits the history of his family and that of his father Danilo, who for over twenty years brought Romolo al Borgo to international recognition. Among the tastings that impressed me the most were the Crudo di Mare, served both cold and warm, followed by a truly outstanding mixed fried seafood. What made the evening even more memorable was the presence of a great international fine dining manager, who, for at least five minutes, made me feel like a star. An experience that proves how even in Nettuno one can find a cuisine capable of dialoguing with the world, without ever losing the deep connection with its own territory. Special thanks to the entire staff for their attentive, friendly and never intrusive service, and to the young chef we wish a brilliant future in the splendid setting of the Borgo of Nettuno. Sebastian Melmoth Lanzetta Group UK

As soon as we left, what more could we say? We'd give it 10 stars. The raw ingredients are of the highest quality, the dishes are presented with excellent knowledge and craftsmanship. The raw appetizer is a journey of flavors, the gnocchi are exceptional. The staff is attentive and attentive. The owners are exceptional and offer unique hospitality. We will definitely be back. Thank you so much for this wonderful evening. I absolutely recommend stopping by if you find yourself in Nettuno; you won't regret it.

Very good, very well-kept place, friendly staff, efficient service

Congratulations to Danilo, Paola, and Chef Filippo. Last night we tasted their wonderful new dishes. Everything is always delicious. Super TOP.