I was there with my family a few days ago. It exceeded our expectations. Excellent rump steak!! Roasted on a stone, on the table, with sides with a true Brazilian flavor!! Courteous service, and very good price!!! Keep it up!!! We want to come back next year!!!
Samira Regina Malheiros
.
19 Giugno 2025
10,0
We ordered a rump steak and kibbeh. The meat was as tasty as a picanha, tender and cooked just right. We really enjoyed it. We will definitely be back.
Alberto Pizzolatti Remor
.
19 Giugno 2025
10,0
Quality and courtesy, highly recommended
Stefano Verra
.
03 Giugno 2025
10,0
On Friday night we had a quick dinner here before going dancing: a picanha steak and a side dish.
The steak is served on a red-hot stone slab: it is put in raw and cut on the spot by the waiters; the cooking is therefore decided by the customer, in the sense that he can remove it from the plate whenever he wants.
The steak is generously sized and the meat is spectacular, tasty and soft; we ate part of it rare and another part we left cooked more, in both cases it retained its softness.
It is served with two condiments, but it was so good without anything, that we didn't use them.
The establishments in that area are always very crowded but the time was in our favor: we found a place at the outdoor tables without difficulty.
Roberto Finelli
.
18 Maggio 2025
10,0
Delicious! Special meat, very good cocktails and friendly and helpful staff! Absolutely recommended!
Gabriella Rovero
.
13 Maggio 2025
10,0
Nice place in the center of Turin's nightlife, positioned above the former ice houses of the past. Friendly staff but not very prompt and rather slow, perhaps due to the influx of people in the place, good food, the very soft and succulent pichania is worth eating, Argentinian wine, although recommended by the waitress, was not the best. Desserts do not close the meal with elegance and refined sweetness. Super sweet and strange texture.
Francesca Oliva
.
11 Maggio 2025
6,0
Locale posizionato in una delle zone più vivaci della città. Ristorante davvero allegro dotato di un'ottima atmosfera creata da personale simpatico ed assolutamente all'altezza. Si mangia tipica cucina brasiliana ma non stile all you can eat di carne ma con menù alla carta. Il piatto forte è senza dubbio la picanha servita cotta al sangue su una piastra che arriva al tavolo ancora rovente. Buonissimo anche il riso brasiliano con i fagioli e la cheesecake al lime...promosso a pieni voti.
Gastone C
.
22 Aprile 2025
10,0
Local located in one of the liveliest areas of the city. Really cheerful restaurant with an excellent atmosphere created by friendly and absolutely top-notch staff. You eat typical Brazilian cuisine but not all you can eat meat style but with an à la carte menu. The highlight is undoubtedly the picanha served rare on a griddle that arrives at the table while still hot. The Brazilian rice with beans and the lime cheesecake were also delicious... passed with flying colours.
Gastone Cagliero
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22 Aprile 2025
10,0
The picagna is outstanding! (put the corn chips back!-)
paolo puleo
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26 Marzo 2025
10,0
Serata in famiglia ,su consiglio di nostra figlia che vive a Torino siamo stati nel vostro ristorante.Tutto perfetto ,carne eccellente,e servizio ottimo.Sostituire la piastra per la pichana appena si raffredda con una bollente è davvero sinonimo di attenzione al cliente e rispetto della materia prima .Bravi ottimo lavoro
Snoopy6719
.
11 Febbraio 2025
10,0
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