Ristorante StraVento In Trapani

The food is reasonably good, the prices are a little too high. The service is very good.

Excellent location and excellent lunch

The service was great but we were the only two people in the restaurant. We ordered couscous, one portion split between two people and the price was 20 Euros… ( seems rather expensive for couscous!) We enjoyed the suggestion of the waiter regarding the fresh fish that was filleted for us. We had a basic salad with tomatoes and mixed lettuce… oil and vinegar dressing. When I looked again at the web page to check out the menu I was struck by the beautiful photos posted of the fish, couscous and other items…our food presentation did NOT look like the photos. This was our first night in Trapani after being in Palermo for 3 nights…seemed like a rather pricey meal in contrast to the restaurants we enjoyed in Palermo and the presentation and food ordered.

Cleanliness, friendliness and excellent food

EXPERIENCE ABSOLUTELY TO BE REPEATED AND AS THEY SAY MONEY WELL SPENT. EXCELLENT VALUE FOR MONEY

Everything ok, food, friendliness and kindness

Interesting place welcoming staff, great food.

Rustic but refined architectural style, large outdoor space overlooking the sea from Viale delle Sirene where it is located. Impeccable service: attentive, precise, courteous waiters without being intrusive or mellifluous. Very fresh raw materials, well processed and presented. Enveloping flavours. If you want to enjoy excellent fish with some gourmet concessions, this is the right place. Correct prices, on average expected in a seaside resort. Everything homemade, even desserts and bread. Fully satisfied.

Mix di tradizione mediterranea e trapanesità anche nelle rivisitazione dei piatti. Ottimo il servizio, cordialità, educazione e preparazione. Vince inventiva e sapore mediterraneo. Locale accogliente, da evidenziare la struttura esterna molto accogliente possibilità di pranzare o cenare in piazza esterna sul mare.

Ecco credo proprio di poter dire che questo ristorante nella nostra “food list” si è piazzato al primo posto! Locale ampio con dehorn proprio fronte mare, riservatezza, qualità delle materie prime, impiattamento, servizio, bontà dei piatti al massimo livello…davvero piatti che si ricordano ancora a vacanza finita come le busiate con pistacchi e ricciola, cous cous alla trapanese con tranci di pesce spettacolare, come la parmigiana di pesce…e come per finire i dolci, la rivisitazione della cassata siciliana, a dir poco sublime!!! Il conto proporzionato all’esperienza stra positiva in un ristorante eccellente!!! Quindi non mancate di provarlo!!! A voi bravissimi continuate così!!!