Ristorante San Domenico In Siena

7,2

Basado en 173 opiniones encontradas en 3 webs


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151
Di 519
in Siena
34
Di 48
di cucina Cucina toscana in Siena

Gestione recensioni

Best gluten-free pizza ever! So fluffy! I am absolutely delighted with this restaurant; I have never eaten better in Siena, and other diners confirm this experience. Additionally, the restaurant offers a stunning view of the city.
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in Google
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07 Ottobre 2025
10,0
Amazing view. Amazing gluten free options highly recommend. I would go back a 2nd second time
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in Google
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06 Ottobre 2025
10,0
The location was super nice, with a truly fantastic view of the city. Gluten-free options are listed separately on the menu, making you feel very safe. The price of €15 for a good pizza is also reasonable. However, the €2 surcharge for mushrooms is a bit steep. So the pizza cost €17, while the non-gluten-free one only cost €12. Otherwise, it was okay; the servers were too few and too slow, but still okay.
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in Google
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01 Ottobre 2025
8,0
Terrace with good views. The food is reasonably priced, but the drinks are very expensive.
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in Google
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27 Settembre 2025
6,0
Great service, very understanding of customer mistakes 😊 The food is delicious and there is a selection of gluten-free spreads 😍
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in Google
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21 Settembre 2025
10,0
Finding great gluten-free pizza in Italy can feel like a dream—but San Domenico delivers it flawlessly. Their homemade gluten-free pizza is outstanding: perfectly crisp, flavorful, and every bit as satisfying as the traditional version. On top of that, they offer four different gluten-free beers—something you rarely see anywhere, let alone in the heart of Italy. For anyone with celiac or gluten sensitivity, this place is as close to heaven as it gets. Friendly service, authentic flavors, and the rare feeling of not missing out on anything—highly recommended.
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in Google
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07 Settembre 2025
10,0
Very tasty pizzas. Great service. Our dog was given a bowl of water right away.
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in Google
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07 Settembre 2025
10,0
Excellent restaurant for gluten free diets, particularly celiac with a certification and confirmation of a separate kitchen for gluten free items. There’s gluten feee pizza was fluffy and light and the bread was warm and fresh. On top of that the waitstaff is very chill, the views are incredible and it’s on a nice off beaten track out of the busy areas. Will definitely return and highly recommend for celiac folks.
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in Google
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06 Settembre 2025
10,0
Ndiolle, i migliori di siena , venite a mangiare , meritano l’aumento , Anastasia , Rio , Ness , se loro non ci sono non veniamin
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in TripAdvisor
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13 Maggio 2025
10,0
Abbiamo prenotato per la domenica di Pasqua e nonostante l’ afflusso caotico tipico delle giornate di festa, abbiamo trovato un’ ottima organizzazione e una bella accoglienza. Il locale era pieno, ma noi non abbiamo dovuto aspettare tanto per essere serviti. L’opzione senza glutine, che è una delle nostre primarie esigenze, è ricca e di gran qualità. Il prezzo è congruo.
Più commenti
in TripAdvisor
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20 Aprile 2025
10,0

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Dopolavoro La Foce

13/10/2025: A beautiful and impressive location, a classic Tuscan countryside lunch with a breathtaking view. The food, however, was a bit less so. Two of my friends (who ate the same dish, so it's no coincidence that there were three of us) and I both had food poisoning, so the food probably needs rethinking.
12/10/2025: The prices are above average for restaurants in the Val d'Orcia, with no significant difference in quality. I think €14 for the chicken liver pâté or €12 for the crostini are a bit steep. These are classic local dishes, and these were no different in flavor or selection from those you'd find elsewhere, but at a lower price. The location is certainly well-maintained and the food is high-quality, but that doesn't justify the €3 cover charge or the €18 for the pici all'aglione or al ragù.

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