I stop by whenever I'm nearby
The quality of the meat is Superlative
The hand of those who cook is magical
It is accompanied by excellent wines
A note made at the moment: the serrated knives are not the best but we have clarified
The bill, well if you don't have to spend choose another restaurant
Ciao
.
03 Aprile 2025
10,0
Excellent food, excellent service, large and well-kept environment.
Donatella Del Grande
.
01 Aprile 2025
10,0
Too bad I had high expectations. Two of us asked for two types of cuts to be cooked rare and they arrived well cooked. Furthermore, the Florentine steak is cut thick on the bone and thin on the outside. Maybe I'll try again to see if it was a bad day...
Stefano Nuccio (MakeIT)
.
29 Marzo 2025
6,0
Very good traditional cuisine. I recommend it
antonino rizzo
.
28 Marzo 2025
8,0
The place is very beautiful and rustic, and welcomes you immediately with a good smell of a wood oven which already tells you, smelling it in the air, the quality of the food.
The portions are generous and the food is really good, from the starters, to the first courses and to the meat which is excellent!
The staff very kind and welcoming.
There is parking in front of the entrance and also in the back.
I highly recommend Rubbagalline!
Iosif Hotoleanu
.
23 Marzo 2025
10,0
Together with my family we have been regular customers for years.
As can be deduced from the name, it is a simple and genuine environment that recalls the values and flavors of the past.
The first courses are excellent and of course the meat is their specialty. The vegetables are also delicious, they are "REAL" and seasonal, nothing frozen & co.
Excellent value for money.
Tatiana bitetto
.
18 Marzo 2025
10,0
As I remembered, excellent meat, you choose and decide how much, the starter is also very good, very rustic atmosphere, very kind service, I recommend booking in advance and always very full.
Very delicious beef, even the Roman's appetizers are very delicious, the restaurant looking very rustic, you can see all the beef and you can choose which one and how much did you want to eat, it's very cool things, I recommended reserved before, it's always full.
DjShark
.
17 Marzo 2025
10,0
Rare place
The true "Romanity"!
Ancient tastes
Simplicity
Nice place
I recommend to EVERYONE
But you pay the right price.....
Federico Tomasi
.
16 Marzo 2025
10,0
Siamo stati con amici in questo ristorante che offre vari piatti, ma è specializzato nella carne alla brace. C'è un bancone di fronte al camino in cui sono disponibili i vari tagli, e le porzioni vengono fatte al momento e messe in cottura. Abbiamo preso un antipasto semplice e niente primo per dare spazio alla carne. Oltre ai tagli classici ci sono anche fegatini, bistecche di collo, spuntature, ecc.. Dolci buoni.
Personale attento e disponibile.
Sale grandi e disponibilità di posti, ma penso convenga andare presto.
Prezzi non economici, ma con la carne di qualità è normale.
andrea g
.
24 Febbraio 2025
8,0
Entrando nel locale si respira la storia. Bellissime le foto appese al muro che raccontano la storia del locale. Il personale di sala è stato cortese e gentile. Ottime le bruschette. Ottime le fettuccine ai funghi porcini mentre buone le pappardelle al cinghiale e castagne (il cinghiale non era impeccabile e le castagne erano pressocché inesistenti). Nel complesso buono il rapporto qualità/quantità/prezzo. La prossima volta tornerò per assaggiare sicuramente la carne cotta alla brace.
Massimo U
.
05 Gennaio 2025
8,0
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