Ristorante RossoDiVino In Valmontone

19/12/2024: In this charming tavern surrounded by a family atmosphere you can eat abundant and delicious dishes. In this corner of Rome you can enjoy revisited traditional Roman dishes and original dishes. The shank with barbecue sauce I ate is really hard to forget. Service makes you feel at home, a special mention goes to the blonde waitress who with her friendliness makes the choice of dishes a fun and pleasant experience. Please don't leave without eating at least one dessert, in fact the desserts are all homemade and are delicious.

15/12/2024: Osteria that goes a little unnoticed, but once you've tried its dishes you won't be able to help but return. The place is small, intimate, with pleasant background music. The service is friendly, approachable and you immediately feel at ease. The dishes are good, plentiful and also well presented: from the appetizers to the desserts everything is excellent, both to the palate and to the eye. This time I took the chickpea cream soup with croutons and chopped ham and the pork shank with homemade BBQ sauce. But the pasta-based first courses are also excellent (such as the iconic cavalier's tonnarello with ricotta, pecorino and bacon). Last but not least (in every sense) the strictly homemade desserts; a must try: the ricotta mousse with amaretti and caramel. You leave the knight's tavern full and satisfied 😊