Ottimo tutto perfetto come al solito nessuna sbavatura eravamo in sette Davide non riusciva neanche a finire il sorbetto da quanto aveva mangiato una casola splendida e il fegato alla veneta spettacolare spero di tornare presto
Sport 15
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15 Aprile 2025
10,0
Excellent lunch, from starter to dessert, special mention for the pudding.
Informal environment, you feel at home. Highly recommended
Chiara Genovese
.
30 Marzo 2025
10,0
All good service, environment, food..... as if we were at home, because that's how they welcome you. The place is old fashioned and it's something you can't find around anymore... Abundant dishes that we even leave the tray for you to finish (sublime) I recommend everyone to go and try the casuola especially.
Lucrezia Gallo
.
22 Marzo 2025
10,0
I've been going there forever.
The Hotel Roma is a guarantee.
Sure it's a tavern but those who know it love this place.
Good food, fixed price, fantastic staff.
I recommend booking, it's always full!
Emme Ci
.
18 Marzo 2025
10,0
Excellent evening, well cooked home cooking, in more than generous portions, clear and decisive flavours. Attentive and fun service, never intrusive but also friendly, it really feels like being at home served by your mother, who gets "pissed" if you don't eat everything :-)
Adequate account.
Everything else is a simple side dish without any importance, here what beats everything is the cuisine.
I would go back a thousand times
Pietro Tagliabue
.
04 Marzo 2025
8,0
What can I say...poetry. Each dish has a story of its own, with bold flavors like the owner.
We came to fill ourselves... We did
Appetizers
Sweet and sour onions, beans and onions, meatballs, puff pastry with cheese, cured meats, nerves and dulcis in fundus Venetian liver on request.
First
Casoncelli and yellow risotto with sausage (spectacular)
Second
Cassoeula (amazing) with polenta or beef or wild boar cheek.
Sweets
Various (tiramisu, crème brulé etc
Wine at will
Trolley of bitters
Coffee
40 euros that exude love for cooking.
Advised
Andrea Vernacchio
.
17 Febbraio 2025
10,0
Exceptional restaurant serving Lombard cuisine,
old fashioned atmosphere, very nice owner. Rating 10+
Giulia M
.
12 Febbraio 2025
10,0
Formidable memory of the 70s, unchanged over time and for this reason it transmits a pleasant sensation of "amarcord" excellent cassoela. The very nice owner. Really plentiful food
Alessandro Marzagalli
.
11 Gennaio 2025
6,0
Always a guarantee
Good and plentiful traditional food. I always struggle to get to the end, but nothing takes away the double sweetness from me
Family and pleasant environment
kikko fossati
.
30 Dicembre 2024
10,0
Locale caldo e accogliente, specializzato in piatti della tradizione lombardo brianzola. Punti orti senza dubbio la cassouela (che solitamente nei ristoranti non è il massimo) e la guancia brasata delicatissima.Eravamo una 20ina e il servizio è stato cmq positivo e attento.Consigliato!
cyran076
.
27 Ottobre 2024
10,0