Excellent evening, well cooked home cooking, in more than generous portions, clear and decisive flavours. Attentive and fun service, never intrusive but also friendly, it really feels like being at home served by your mother, who gets "pissed" if you don't eat everything :-)
Adequate account.
Everything else is a simple side dish without any importance, here what beats everything is the cuisine.
I would go back a thousand times
Pietro Tagliabue
.
04 Marzo 2025
8,0
What can I say...poetry. Each dish has a story of its own, with bold flavors like the owner.
We came to fill ourselves... We did
Appetizers
Sweet and sour onions, beans and onions, meatballs, puff pastry with cheese, cured meats, nerves and dulcis in fundus Venetian liver on request.
First
Casoncelli and yellow risotto with sausage (spectacular)
Second
Cassoeula (amazing) with polenta or beef or wild boar cheek.
Sweets
Various (tiramisu, crème brulé etc
Wine at will
Trolley of bitters
Coffee
40 euros that exude love for cooking.
Advised
Andrea Vernacchio
.
17 Febbraio 2025
10,0
Exceptional restaurant serving Lombard cuisine,
old fashioned atmosphere, very nice owner. Rating 10+
Giulia M
.
12 Febbraio 2025
10,0
Formidable memory of the 70s, unchanged over time and for this reason it transmits a pleasant sensation of "amarcord" excellent cassoela. The very nice owner. Really plentiful food
Alessandro Marzagalli
.
11 Gennaio 2025
6,0
Always a guarantee
Good and plentiful traditional food. I always struggle to get to the end, but nothing takes away the double sweetness from me
Family and pleasant environment
kikko fossati
.
30 Dicembre 2024
10,0
High quality traditional cuisine
Antonio Ciabattoni
.
29 Dicembre 2024
10,0
And as always Roma never disappoints.
The old school of quality and quantity.
Leave the gourmet dishes alone and wear your worst tank top, to be greased with stains of risotto of all kinds and shovels of orgasmic CASÖLA.
The owner at the head of the crew entertains the guests with love, but don't piss her off by leaving something on the plate.
Anyone who doesn't come and try it can't understand.
So to understand, come and try it immediately.
Exceptional value for money.
Don't miss the livers with onions and the risottos, one better than the other.
May God give you another 200 years of life
Simone C
.
17 Dicembre 2024
10,0
I recommend it... Truly excellent cassoeula prepared excellently, everything else delicious.
antonio bonura
.
10 Dicembre 2024
10,0
Locale caldo e accogliente, specializzato in piatti della tradizione lombardo brianzola. Punti orti senza dubbio la cassouela (che solitamente nei ristoranti non è il massimo) e la guancia brasata delicatissima.Eravamo una 20ina e il servizio è stato cmq positivo e attento.Consigliato!
cyran076
.
27 Ottobre 2024
10,0
Posto straordinario il tempo si e fermato quando entri sembra di entrare in un altro decennio tutto ottimo e abbondante il mio amico Marco mi ha detto ti porto io in un bel posto ottimo da tornare
Sport 15
.
07 Ottobre 2024
10,0
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