Ristorante Rolle In Viverone

fantastic evening!!!! excellent food, 110/100 praise for the artichoke appetizer with cheese fondue and slices of black truffle, excellent panissa and whitefish, with a "private" waiter who entertained us, very kind and friendly, we had dinner in the bubble, all to ourselves, I was a little cold.....but the blankets are included in the bubble, I promptly put one on my legs and I had a great time, I can only be satisfied, for a dinner "special" was an excellent intuition, to be repeated perhaps at lunch to enjoy the panoramic view of the lake and perhaps a stroll on the giant bench not far from the restaurant, a digestive stroll is always a pleasure THANKS for the welcome, and the food

Les menus du restaurant sont variés et excellents. Les desserts sont exquis. Claudio est très courtois et très serviable. C’est la deuxième fois que l’on vient. Il y a possibilité de réserver une chambre. L’ambiance est très chaleureuse et les vins sont très bons. Nous reviendrons régulièrement.

excellent food 😋😋😋 right waiting times very elegant location friendly and very helpful staff

Company dinner with appetizers, all refined and tasty, the roasted octopus above all. Risotto with kittenara and veal cheek cooked very well. I can't talk about the two desserts, I didn't get them by choice. Postcard location Well done

We ate in the bubble, we absolutely do not recommend it for the winter period as we suffered from the cold throughout dinner, we expected something better for 70 euros per person….

Excellent restaurant above Lake Viverone. Very nice environment, trained staff and excellent food. The added value is the view of the lake. There is also a transparent outdoor structure where you can dine under the stars 🙂

Great place to taste Piedmontese cuisine, located in the midst of beautiful hills and at the same time, close to the lake

Everything perfect environment, staff, food and wine.

Incredible Amazing again We overheard a conversation about Riccetto di Candelo's suggestion for dinner at this restaurant (capital R) and my wife and I trusted it. We got there first, for dinner, because we had to leave for Genoa. It was all deserted and anonymous and so we were prepared for the worst. But we hadn't actually considered the unusual time of 7.15pm. We entered while the staff was having dinner. We said HELP Nothing more senseless. We returned at the appointed time, 5.30pm as per the booking. After a while the restaurant was complete in every room and on the terrace. Elegant, numerous, dynamic, professional and welcoming staff. Simply Superb Cuisine!!!!!! (capital s). If you trust me, I've eaten in three Michelin star restaurants in France, I'm not exactly someone who ran away from home. A place perched in a small village with a probable view of the lake which unfortunately we did not see because it was already dark. Haaaaa you forgot the price (sacrilege I'm a Genoese....) really very honest for a restaurant of that level but probably everything contributes to the success of this restaurant. PS They are not my relatives or friends, it's the first time I've understood this and if I pass through those parts again it won't be the last!! Congratulations to everyone!!!!! Carlo Cevasco

Recomiendo encarecidamente este excelente restaurante; deliciosa comida; gran servicio. Platos originales. Precios razonables. No se me ocurre nada negativo que decir.