Ristorante Prua Rimini In Rimini

Very well-kept and spotlessly clean environment. Very good food with simple but truly enjoyable flavors. The friendly and very polite staff made us feel truly welcomed. The service was quick and well-executed. A truly recommended place. WELL DONE!

Refined atmosphere, extremely kind owner and staff, fresh fish, impeccably presented, everything super good... We'll be back as soon as possible!! Congratulations 🔝🔝🔝

Excellent seafood dishes, a well-kept, clean, spacious, and welcoming restaurant. The service is excellent, and the wait staff is truly courteous and knowledgeable. A must-see for anyone considering a restaurant! Well done!

Excellent restaurant, very good food, and reasonable prices. We particularly appreciated the kindness and attentiveness of the staff!

The best things are the simple things! Simply one word: Excellence! One of the best seafood restaurants on the entire Riviera Romagnola, located in the San Giuliano district of Rimini, overlooking the bay and the small San Giuliano marina, frequented primarily by sailboats and yachts. A beautiful view of the sea, the small harbor, and sometimes the sunset! Elegant atmosphere with a spacious dining room with comfortable tables and chairs, simple yet elegant furnishings. Very welcoming and relaxing. Great attention to lighting. The atmosphere is livelier during lunch, but quieter and more peaceful during dinner. Extremely qualified, friendly, and warm staff. Excellent service. À la carte menu. Start with a very good entree that can vary depending on the day. Appetizers, first and second courses, plus raw fish. Fresh fish, depending on availability, usually sea bass, sea bream, turbot, or other. All products are of high quality. Fish is baked with vegetables or cooked in salt. Some off-menu dishes will be announced by the staff upon arrival. All their offerings are meticulously crafted and delicious. Some of their signature dishes are sardines with fried onion rings and whitebait with fried zucchini flowers. The mixed grill is plentiful and very good. There's a wide selection of wines, some from renowned wineries. Great attention to detail is evident in every aspect. They serve their own focaccia, which I'd say is spectacular, and piadina, which is constantly being refreshed. They finish with special deserts, but even if you don't want them, they'll still offer homemade pastries accompanied by liqueurs (limoncello, mandarin, or pistachio, which is very good). It's an ideal place for romantic dates; I usually recommend dinner in these cases. But it's also perfect for special occasions. The owner, Stefano, is extremely kind and always available. Andrea is a very knowledgeable and knowledgeable sommelier. Some half-bottle (375ml) options are also recommended for those who drive with relative caution. Luca and the entire staff are very polite and kind. Congratulations to everyone who made this happen. A chance to enjoy a moment of happiness! Reservations recommended! If you have lunch, take the time to take a nice walk before and afterward on the bridge and the pier of San Giuliano to admire the view of the sea.

La Prua in Rimini is truly a wonderful discovery! The atmosphere is welcoming and refined, ideal for both family dinners and evenings with friends. The staff is courteous, helpful, and very attentive to detail, making the experience even more enjoyable. The dishes are excellent: fresh ingredients, well-balanced flavors, and generous portions. The warm and relaxed atmosphere invites you to linger and enjoy the evening. Highly recommended for those seeking quality, flavor, and impeccable service.

Excellent from all points of view.

Excellent place. Top-quality products, impeccable service. Thank you, see you soon.

Everything was very good, with a wide selection of appetizers, first courses, and second courses. They offered us an entrée and a dessert. The first courses were excellent and very plentiful. We didn't appreciate paying a very small advance per person, and a plate of meatball appetizers that wasn't on the menu cost 80 euros, a bit too much. The rest of the prices were normal.

The octopus appetizer was delicious and plentiful. The mixed antipasto of cold dishes was varied and delicious. The mixed fried fish was excellent, as was the sole. The grilled zucchini was very tasty. Refined atmosphere.