Ristorante Pizzeria Tre Marie In Lissone

7,6

Basado en 403 opiniones encontradas en 2 webs


tend

17
Di 112
in Lissone
8
Di 52
di cucina Italiana in Lissone

I clienti commentano i loro piatti di...

pizza pesce carne

Gestione recensioni

Recensioni Nota
Google 389 8.4
Recensioni Nota
TripAdvisor 23 8.2
Good and plentiful dishes, fast and efficient service
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02 Febbraio 2025
10,0
Excellent place for midday lunch courtesy of the staff
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28 Gennaio 2025
8,0
High quality food, all delicious! The service is impeccable and above all the staff is very nice and kind. I recommend it to everyone
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19 Gennaio 2025
10,0
If you want to eat well, feel at home and spend the right amount... the Santa Maria restaurant/pizzeria is for you. The owners are very kind and will always welcome you with a smile. You will go home full and satisfied. Now with Karaoke evenings, you will also add a lot of fun. Full speed ahead guys💪🏻!!! A hug Simona, Marco & Sofia (we hope the key rings bring you lots of luck 😉)
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17 Gennaio 2025
10,0
A restaurant suitable for a lunch break - working lunch. Averagely fast service and moderate prices.
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16 Dicembre 2024
6,0

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7,6
405
Recensioni

Ristorante Morena

19/01/2025: Ate well, the cassœla brianzola, ribs, verzini pork rinds, with taragna polenta, delicious. I also tried the baked suckling pig 👍 mixed cold cuts and cheeses, house wine... good! Generous portions and honest prices. We've been going there for a while now and I must say it never disappoints.
03/12/2024: We came here for lunch one day during the week and were pleasantly surprised! Very good lunch menu with choice (considering that it is a menu for workers), fast and attentive service. We will definitely be back!
7,6
651
Recensioni

Festina Lente

10/05/2025: Top breakfasts, snacks and aperitifs! A unique place to enjoy good food in a truly relaxing environment surrounded by wonderful books that can be consulted and purchased.
06/05/2025: We went for breakfast this morning: even though it was only 8.30, there were a few pastries on the small display stand, along with a few other sweets, so I chose the only classic and timeless cream croissant, along with a cappuccino. The dough was well flaky and honeycombed, generously sized, with little cream inside but velvety and rich in quality egg yolks and vanilla. The gentleman who served us was kind and helpful to our requests. Certainly the truly special thing about this place is not the food itself, which they explained to us is partly from their small laboratory, partly from the production of an external pastry shop, but the location with attention to every detail, all bon ton and literary themed, and the magical, relaxing and refined atmosphere.

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