Ristorante Pizzeria Luna Nuova In San vito al tagliamento

7,2

Basado en 389 opiniones encontradas en 2 webs


6.2
7.2
6.2
6.2

tend

10
Di 42
in San vito al tagliamento
1
Di 2
di cucina Mediterranea in San vito al tagliamento

I clienti commentano i loro piatti di...

pizza pesce dolci carne antipasti focaccia

Gestione recensioni

Recensioni Nota
Google 307 8.8
Recensioni Nota
TripAdvisor 106 9
Very welcoming place, very good and soft pizza and focaccia, comfortable environment, skilled and kind staff.
Più commenti
in Google
.
08 Agosto 2024
10,0
Small place, with a few tables, good pizza, friendly and knowledgeable staff🍺🍕
Più commenti
in Google
.
30 Maggio 2024
8,0
Cortesia e qualità della pizza ottimi, che dire: ci ritornerò sicuramente anche perché ho visto uscire dalla cucina dei piatti veramente allettanti. Locale non molto grande quindi consiglio di prenotare, carino e accogliente, una giusta quantita di birre alla spina e in bottiglia. Un grazie a Eric che ci ha servito con professionalità.
Più commenti
in TripAdvisor
.
30 Marzo 2024
10,0

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Recensioni

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10/08/2024: The Nerano pizza and the fried pizza are excellent. Then to finish, babba' and Neapolitan pastiera to top it off! 😋
08/08/2024: Delicious pizza. The crust and the taste was perfect. Highly recommended.
7,5
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Recensioni

Alla Catina

30/08/2024: Good address. The pizzas are good, but nothing extraordinary in this restaurant, it's good, well prepared but something is missing to make it really good. The interior room, on the other hand, is sublime, boxes, marquetry and mirrors, it's worth seeing! Good service.
28/08/2024: Positive experience in this place in the center of Pordenone which is much advertised for its gourmet pizzas and it must be said that they actually deserve it. I tried a "San Marzano" gourmet pizza (with thick dough, like focaccia) with a margherita base, mozzarella on each slice of pizza, raw ham and basil caviar (basil pearls) and I was very satisfied. A little less satisfied because I thought I would receive the support for the ham because I had seen it in other photos, but instead it was directly on the pizza. The dough was top notch, crunchy on the outside and soft on the inside, from Campania, I also really appreciated the mozzarella which was tasty and good and the basil caviar was not so strong but on the one hand better because it could disturb if too strong. The only flaw in the experience is that when we asked for a "Summer" pizza from the menu, we were specifically told that the ham on top was the same as the gourmet one (therefore a San Daniele) but instead it was clearly a much poorer ham and it was noticeable both from the photo and from the taste, in fact it was left on the plate and untouched. For the rest, I find the cherry tomatoes/ham pairing a bit forced because it makes the flavor of the whole pizza itself acidic but it wasn't that bad, for a few euros more I would go for a gourmet one rather than that one. Good blonde beer on tap, a little hot and poorly poured but good. There were 4 of us, 4 pizzas, one of which was gourmet, one water and two beers: €83. I'll be back!

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