Ristorante Pizzeria da Libero e Tizi In Bolzano

Excellent seafood restaurant but also excellent pizzas

As a Dutch person it took some searching. But this is really worth it. Restaurant and pizzeria of the best quality. Affordable and delicious dishes. If you are in Bolzano make sure you do not skip this place. Do not skip the coffee and the wine great family who is cooking for you here. Compliments for the good care.

Beautiful and delicious orecchiette alla valdostana, a hearty and tasty dish.

A welcoming and familiar atmosphere, perfect for an evening in good company, enjoying good food and cordiality. The menu offers traditional Apulian dishes, prepared with care and fresh ingredients. The fish is truly exquisite, cooked in a simple but tasty way, in full respect of the local cuisine. Libero pizza is a real delicacy: light dough, quality ingredients and well-balanced flavors. The dessert section is no exception: we tasted a soft-hearted Caprese cake and a crème brûlée with a perfect crust - both delicious. The place is very popular, so it is best to book to avoid waiting. An experience that I recommend to those who love authentic cuisine and the warmth of Apulian hospitality.

Family atmosphere, informal and friendly, good and plentiful food!!

Recommended by a nearby hotel, I have to say that it was a disappointment, just consider that it was Sunday and the place was empty. The two of us take pizza and a cut of meat. What can I say, both are disappointing. Rubbery pizza, cut greasy with oil and hard... To be reviewed

Everything perfect, good food, good wine and honest prices

We used to eat better some time ago...

Good fresh food, cooked with love and served with the joy and heart of the good managers who make you feel at home in the restaurant. Compliments.

Fresh fish, mixed fried fish, first courses with fish and abundant appetizers. The owner was very nice and professional