Nice waiters, delicious dishes, top staff
Jason Catto
.
21 Agosto 2024
10,0
The pizza is excellent, both in the raw materials and in the dough. Too bad the disorganization in the service. Careless and not paying attention to basic things. Just enough fish dishes.
Katia Di Vita
.
20 Agosto 2024
6,0
Pizzeria restaurant with excellent quality/price ratio. Classic pizzas and gourmet pizzas, all excellent. I also tried the grilled fish, in which there were two prawns, a slice of swordfish and a squid, all good, I would have preferred to find a few more prawns but for €18.00, I think the price is right. Recommended and I will definitely return. Friendly and welcoming staff, excellent waiting time
Giuseppe Mosca
.
18 Agosto 2024
8,0
Excellent pizza, terrible service, they were unable to serve 40 people at a single table (pizza by rotation), from 9.30pm to 12.30pm.
For the owner, hire more staff, especially pizza chefs.
Gaetano Capizzi
.
11 Agosto 2024
8,0
I took the gourmet pizza DIAVOLA A MODO MIO, good, even if I'm not crazy about Neapolitan pizza. If you like spicy, a must try.
Evelin
.
17 Luglio 2024
10,0
Takeaway pizzas are quick and tasty and won't make you thirsty at night
Alberto Di Vendra
.
04 Luglio 2024
10,0
I recommend it very much. Cozy place and delicious pizza
giuseppe alessi
.
31 Maggio 2024
10,0
Great place great local food very nice.
Rosa Angela D Andrea
.
18 Maggio 2024
10,0
Newly opened pizzeria restaurant offers a restaurant with two environments, the first in a welcoming entrance where there is an exposed oven which is very popular with customers, the second environment offers a bar similar to an Irish pub which is well positioned but which doesn't fit well with the rest modern in character and very large and sparse in furnishings. Putting the local chapter aside, the pizzas are for all tastes, with particular refinement in quality but above all novel ingredients. Fine dough and full-bodied edge, with new and refined flavours. The non-classic ones are worth trying.
Fabrizio Caristia
.
04 Maggio 2024
8,0
Great food and above all wonderful people
Enzo Inturri
.
14 Aprile 2024
10,0