Ristorante Murta Maria In Olbia

We didn't eat, we just had vermouth, but it was very nice and the prices were very good.

Cozy place, very friendly staff, excellent dishes

The food was good, we had fish that was absolutely fresh. I was sad to see the staff running around all evening, sweaty and out of breath because they were clearly understaffed. However, everyone was kind.

We went for dinner on a Friday night for two. We dined inside the restaurant (it was very hot, some people asked to be moved outside). We ordered two plates of marinated mussels, one spaghetti with seafood, one spaghetti with clams, one seadas, water, half a glass of wine and coffee. Fast service despite the restaurant being quite full. Good marinated mussels, average first courses but not lacking in seasoning, in my opinion better than other restaurants in San Teodoro or Olbia where they describe dishes as if they were gastronomic journeys but ultimately devoid of taste. Here at least they make basic dishes and you get what you expect. Honest prices especially for the average of the area, in total we spent €65. The only flaw besides the heat in the restaurant, the service given by the only waitress (I think she was a sort of room manager given the black dress while all the waiters and waitresses were in white shirts). We order the seadas with powdered sugar as my partner is allergic to honey (provided for on the menu). She brings us the honey seadas, we point out that we had ordered differently because of the allergy. First she denies it, then says that powdered sugar is not on the menu, then she goes into the kitchen and disappears. After 15 minutes we ask if she had re-ordered or if there was actually no powdered sugar. She had re-ordered without telling us. After another 10 minutes the order arrives, we thank her, she doesn't answer and leaves the plate on the other side of the table and leaves. We get up and serve ourselves buffet style. Too bad the place deserves better. And it's the end of June. I don't dare to imagine in high season with the place full how she can behave with the customers……..

We happened to stop here for lunch while passing through during our vacation and have happily returned several times since. The restaurant caters primarily to Italian tourists and locals. It serves classic Italian cuisine and a great atmosphere, with a large outdoor terrace. Everything is very well-maintained, the staff is very friendly, and the food is well-organized, even when it's fully booked! The food was traditional, and we thought it was simply fantastic! The spaghetti allo scoglio, in particular, was exceptionally well-prepared and tasty compared to other restaurants! The value for money is also incredibly good! Thank you, mille!

Very good pizza We had a good time

Don't have an aperitif in this place...they don't even know what it means to have a bar. And I don't recommend waiting for take-out pizza, too long waiting time (empty place)

An authentic highlight of our vacation. We had an unforgettable evening under the olive trees in the restaurant's front garden. Anyone who loves Italian life should make a detour here. If you're a complaining tourist, just stay away so the atmosphere isn't spoiled. Slow food is the order of the day here, and we made the wait an event with good wine. Thanks to all the wonderful people who spread such a good vibe here every day without seeming over the top. We'll be back.

The food was very good. We went for lunch and dinner on a Sunday. If it wasn't the last day we would be back, best restaurant during our one week stay. We had the grilled fish, and i would recommend for sure. The spaghetti with clams also good. Try the seadas for dessert.

Polite staff and truly exquisite food