Ristorante Marino In Petina

An unforgettable culinary experience!!! We had the pleasure of dining at this restaurant and were thrilled from every point of view. The food is simply exceptional: dishes prepared with the freshest ingredients, carefully presented and full of flavour. Every bite was a pleasure for the palate. The real highlight, however, was the service. A warm and genuine welcome, accompanied by customer attention that is rarely found today. The staff were incredibly warm, helpful and friendly, making us feel comfortable and pampered as if we were special guests. An atmosphere that took us back in time, when conviviality and attention to the customer were at the center of everything. We recommend this restaurant to anyone looking not only for a great meal, but also for an authentic and unforgettable experience. We will definitely be back!

During our journey from Palermo to Rome we decide to stop for lunch and read the Petina motorway sign "city of traditional cuisine". We arrive in Petina, a small mountain village with smoking chimneys and decide to eat at the Marino restaurant. What can I say... everything you eat is produced by the owners and the resources and products are local. Simple cuisine, tasty and presented with love! An experience that remains in your heart. You can't not go back! Well done🤩

I've been there more than once and I must say that I've always enjoyed it, especially when it comes to the starters. The choice of cheeses, all produced locally, and cured meats, often of artisanal origin, are excellent. Kind service and honest price.

Typical Cilento cuisine. Abundant and quality starters. Get ready for manner and with typical recipes. First courses are Terra's classic. The meat proposal for the second course is an excellent experience, as it is very tender. To conclude, dessert: try the home-made ice creams.

Il meglio della ristorazione in zona, Aperti anche a pranzo, offrono una cucina della tradizione rivisitata in chiave moderna con un ottima materia prima, Bravissimo lo Chef Raffaele che oggi ci ha fatto degustare dei piatti deliziosi, citazione a parte per la tagliatella verde al pistacchio fatta a mano con porcini e tartufo e l'uovo soufflé col cuore morbido di tuorlo d'uovo, salsiccia artigianale, ricotta e porcini su letto di spinaci Servizio perfetto di Francesco in sala che in maniera simpatica e professionale ti guida alla migliore scelta!!!! Molto buono il vino della casa Da tornarci assolutamente !!!

The best of the restaurants in the area, also open for lunch, they offer traditional cuisine revisited in a modern key with excellent raw materials, very good Chef Raffaele who today made us taste some delicious dishes, a special mention for the green tagliatelle with pistachio handmade with porcini mushrooms and truffle and egg soufflé with a soft center of egg yolk, artisan sausage, ricotta and porcini mushrooms on a bed of spinach Perfect service from Francesco in the dining room who guides you to the best choice in a friendly and professional manner!!!! The house wine is very good Absolutely coming back!!!

Hospitality and generosity at the top We will definitely be back, on motorbike of course.. Thanks from the Potenza State Police Motoclub 👮

Dinner with colleagues in the town of Petina, what can I say...go there! Francesco will welcome you and make you feel like one of the family without ever being inappropriate but with a kind smile and very high preparation, he will recommend traditional local dishes. The kitchen is truly top of the line. I think we ate a good part of the menu available because we didn't go just once, but three times in the space of a few days, and what do you want to do? You always return to where you had a good time and at Francesco's at the Marino Restaurant you can trust that you will never, ever find yourself feeling bad. One negative note is that I cannot give 10 star rating. Because believe me it's worth it all. Very recommended place if you are nearby but also if you are not. Go there and let me know.

Super welcome and very good food, an obligatory stop if you pass by Petina

Ho pranzato varie volte e ogni volta nel menù erano presenti piatti preparati con materie prime freschissime e diverse. Antipasti ottimi. Personale gentilissimo. Non mancate di finire il pranzo o la cena con i loro gelati artigianali