Ristorante Mare In Portoferraio

8,1

Basado en 478 opiniones encontradas en 2 webs


tend

7
Di 73
in Portoferraio
3
Di 40
di cucina Italiana in Portoferraio

Gestione recensioni

Recensioni Nota
Google 410 8.8
Recensioni Nota
TripAdvisor 103 8
Stunning place with a very suggestive terrace overlooking the sea. As soon as we sat down, they showed us the catch of the day (a very appreciated gesture), the dishes were well-prepared and tasty. The wine list is also excellent, highly recommended ✨
Più commenti
in Google
.
12 Maggio 2025
10,0
Excellent restaurant, spectacular location just steps from the sea, large terrace for dinners and lunches with a beautiful view. Excellent food and friendliness of the staff directed by the beautiful Valeria and Federica. I have returned and will return again. A Guarantee Gg (Prezzemolo)
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in Google
.
11 Maggio 2025
10,0
We had dinner a few nights ago. Excellent experience, splendid location, a few meters from the sea, courteous and attentive service. Excellent fresh fish and honest and adequate price
Più commenti
in Google
.
07 Maggio 2025
10,0

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Recensioni

Panetteria da Vito

13/05/2025: Se sei di passaggio ,come lo sono io quando devo tornare all elba,o comunque hai fame a qualsiasi ora fermati qui ,perché tutto quello che offrono è una specialità. Pizze sfornate fresche a taglio così buone che ne assaggi almeno 4 tipi diversi. Schiaccia ripiena idem come sopra. Una quantità di dolci uno meglio dell altro. Te ne servono quanto ne vuoi. Cerco sempre di fare in modo di arrivare in tempo per fermarmi ,perché davvero, non sai cosa ti perdi. Le ragazze al.banco sono sempre gioviali e gentilissime . Ma come sono bravi da vito!
25/04/2025: We always stop to get pizza and focaccia by the slice before taking the ferry to Elba.
8,1
273
Recensioni

Osteria Annalisa e Ghigo

05/05/2025: We went to this restaurant because we discovered that our friend Virgilio is the new Chef of LostariA in Cafaggio in the municipality of Campiglia near Venturina and expectations were met. Really nice and welcoming place, kind owners; the food was up to the Chef's mastery, with a particular mention of the tripe, the beef tartare with excellent accompanying sauces and the fried artichokes from Val di Cornia. The first courses are also excellent, all accompanied by a bottle of exceptional 10-year Pas Dose from Franciacorta. Thanks for the great experience, which I highly recommend. As far as we are concerned we will definitely be back.
25/04/2025: The dishes served were very good, but on one appetizer they did not inform the customer about what it contained, despite this unexpected event the waiters are very nice and sociable, the prices are a little expensive.

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