Ristorante Marco Polo In

An absolute must if you are in the area . Location is perfect on the beach. Waiters are charming and efficient. Place is beautiful. The food absolutely fantastic. We had: Seafood and seasonal vegetable vol- au-vents. Not to miss. The umbrine with meltedfennel and citrus sauce . The best fish ever. My wife had a superb beef filet with ginger. Prices were very reasonable for the quality of the food and service. We will return and send our friends.

Outstanding. Went back the next day.

I'd heard about it and the name of the restaurant appealed to me, and I can say I was pleasantly surprised. Whether it was a weekday or it's no longer high season, I was fortunate enough to find a table for dinner. The young and knowledgeable team, the quiet and relaxing vintage atmosphere, and the refined and tasty contemporary menu. What can I say? Well done, guys!

Excellent restaurant. We loved the pasta with anchovies and butter, a great discovery.

Excellent service and delicious cuisine just steps from the sea

I spent a wonderful evening with my friends at the restaurant. The location is stunning, with a terrace and garden overlooking the sea. The atmosphere is truly unique. The service is impeccable and everything is meticulously prepared. The dishes are delicious. I recommend the octopus and herb risotto, which is truly incredible. And remember, you can't leave without dessert, because the lemon meringue cake took me to heaven. 🥹🤩

I don't even know where to begin. The place is incredibly elegant, with dishes that are nothing short of incredible. The staff is very knowledgeable and experienced.

We went for dinner. Round tables, even for two, were carefully set, and despite being adjacent to the beach, they managed to create an elegant atmosphere. Attentive and professional waiters presented the dishes, explaining their preparation and ingredients. The dishes were beautifully presented and truly delicious. My spaghetti dish with anchovy pesto and unsalted butter proved that a simple dish can be...excellent. The prices were high, as was the quality of the offerings.

Location bellissima sul Lungomare di XXmiglia. Personale molto professionale, cordiale e disponibile. Sala ben organizzata e gestita impeccabile da Marina.Lo Chef Diego davvero unico con una preparazione di livello molto alto, i suoi piatti lo dimostrano. Ricorderò la sua cucina di gran classe. Carta dei vini unica, sommelier Mattia preparatissimo di grande competenza. Consiglio assolutamente di provare questa esperienza. Spenderei anche due parole sul MP Beach, spiaggia bellissima curata, anche li, personale molto preparato e disponibile. Forza ragazzi a tutto Champagne.... A prestissimo!!!!!!

Restaurant de bord de mer spécialisé dans le poisson et autres produits de la mer (si vous n’aimez pas cela, n’y allez pas car il y a aucune autre option !). Prix assez élevés, terrasse assez sympa (réservez pour avoir de la place). Poisson du jour excellent dont les filets sont levés devant vous, servi avec une bonne sauce. En revanche très peu convaincue par le plat « gran fritto » : des petits poissons, crevettes et calamars frits, servis avec une mini sauce aïoli qui ne suffit même pas à la moitié du plat et… sans rien avec (même pas un brin de salade). Pour 28€, ça fait cher la friture, et c’était sec ! J’enlève donc une étoile pour cela et une autre étoile car le personnel s’est littéralement crié dessus pendant notre repas pendant de longues minutes. Délicat vu le standing du restaurant… Mitigée donc !