Ristorante Mad Cow Braceria Spaderia Pizzeria In Ciampino

We were recommended to eat here by a local. The food was ok. And the atmosphere was fun but the service was horrible. It took so long to get our food that we actually ended up just asking for it to go because we needed to get back to our flat for an appointment. Would not return

Beautiful restaurant, well-kept, pleasant atmosphere, excellent service, the meat we had was slightly tough, but still of good quality, side dish of delicious mushrooms, we spent 50 euros per person, I would say in line, thank you

Very nice, well-kept place, but the meat is average and if the meat were served on cast iron or stone it would stay warm...

A place where the heart meets the palate There are restaurants where you eat well... and then there are places like this, where you have an experience that stays in your heart. Every time I walk in the door, I feel part of a big family. The atmosphere is warm, authentic, full of sincere smiles and attention to detail that truly makes a difference. The food is simply extraordinary: dishes crafted with attention to the smallest details, authentic flavors, and perfect pairings. You can sense the passion in every course, the desire to make people feel good through cooking. Special praise goes to Laura, the owner: an extraordinary woman who welcomes everyone with her heart in her hand. Her dedication and elegance in taking care of every detail make this restaurant a little gem. And what about Nicoletta? Excellent, cheerful, always ready to offer a smile and make every lunch even more enjoyable. The events organized here are impeccable: everything is designed with love and attention, nothing is left to chance. A place you'll always want to return to, because you feel welcomed, pampered, and happy. A restaurant that's not just a place to eat... but a place to feel good. ❤️

The venue was very nice. I was disappointed that they placed us on the veranda adjacent to the evening, so we couldn't even enjoy some of the entertainment that might have been organized in the main room. This was especially true because the menu was the same for everyone, perhaps including entertainment and other activities that we didn't get to see or participate in since the flyer stated there would be a show. The quality of the meat was good, but I've had better, and most importantly, for half the price of what we paid by weight. I would specify the prices per kilo of meat on the menus or flyers so that perhaps one can have a clear idea of ​​how much one is spending.

Interminable waiting times, almost two hours between the starter and the main course.

Excellent meat, impeccable service, professional and friendly staff 🥂🥂🥂🎉

Excellent quality meat and a very nice interior. Friendly and kind staff. I recommend it!

Welcoming and spacious both inside and out. Easy parking, friendly, and knowledgeable staff. Passion is palpable here, and both the meat and pizza are delicious and high-quality. Delicious supplì. Well done!

We went to Mad Cow in Ciampino on the recommendation of friends... and we can't thank them enough! A welcoming place, a warm atmosphere, and truly kind and helpful staff. The real star, however, is the meat menu: select cuts, perfectly cooked, and intense, well-balanced flavors. We tried the grilled rib-eye steak (so tender!) and the Mad Cow burger, one of the best we've ever had: artisanal bread, juicy meat, and the freshest ingredients. Generous portions and excellent value. The selection of craft beers and red wines, which pair perfectly with each dish, is also very interesting. We'll definitely be back to try other cuts and perhaps even the desserts, which we thought were incredibly tempting! Highly recommended for meat lovers and anyone looking for a quality dinner in the Ciampino area. 👏🔥