Ristorante Macelleria Viglino In

The food was good, the staff were very attentive and helpful, the portions were quite generous, the room was comfortable and well heated

Delicious tripe and meatballs! Maybe a little slow, but it was very full. Definitely a place to visit when in the area

My partner and I went to dinner, they welcomed us with welcome bread and cold cuts, we were extremely pleased, delicious coppa and salami, I ate a carpaccio of rocket and parmesan and he a fillet, both very tender, the meat was fresh and very good, the service equally positive, the boy who welcomed us recommended an excellent red wine to accompany the meat, (they have a very varied wine cellar) the welcoming environment. We had a very good time, we will be back.

Introduction: I have come to eat at this restaurant several times over the years and have always had a great time. I went back yesterday, but the experience wasn't particularly positive. I encountered two problems (+ a note) during my stay in the restaurant: - Service: disorganization in the management of table service and lack of communication between staff. I find it confusing that the ordering and table service of the dishes were carried out each time by a different waiter. This can lead to numerous misunderstandings. (the service areas could be divided between the various waiters) - Timing: long wait for the main dishes, certainly also due to the fact that the place was fully booked (Monday evening) and probably also due to the confusion of the service. (NOTE) it would be optimal to write the cover price in a clearly visible place for customers, to give more transparency (fair and adequate price, having the addition of a starter). Overall the dishes are excellent, with good quality of products, the size of the portions based on the price is normal. I hope there can be more precautions for a next evening.

Pleasant and friendly environment with attentive service. Stuffed ravioli from applause

Traditional dishes, flavors that reminded me of my grandmothers and my childhood. To be included in the UNESCO heritage. Well done.

I ate a delicious pistachio slice. The welcoming environment and the kind and friendly service. I had dinner on Thursday without needing to book but at the weekend it is best to call.