Ristorante Luna di Miele In Giugliano in campania

07/10/2025: I ate a good caught sea bass...baked with potatoes.

05/10/2025: We went for dinner to eat the typical Cuoppo, welcomed by the very polite and efficient staff who sat us at a makeshift table on the side of the road. We ordered a land cuoppo, a calamari and octopus cuoppo, a sea and land cuoppo, and a calamari and anchovy cuoppo. The fried food was good but undoubtedly nothing exceptional (besides the calamari and octopus cuoppo, after ordering it and waiting a good 10 minutes while the others ate, it was not available, so a fried calamari was brought). The land cuoppo was really poor.