Ristorante lo Zodiaco In Oppido lucano

31/08/2025: A sublime experience. I ate wonderfully and took advice from the owners, Valerio and Francesca. Looking around the restaurant, I couldn't help but notice Valerio's various sommelier qualifications and certificates. In fact, I took his advice when choosing the right wine. In the kitchen, Francesca, with her passion for preparing the dishes, managed to make me have a delicious experience. I was truly happy with what I ate and drank, the service I received, and the way they explained the various dishes to me. They welcomed me with an entree of fried bread meatballs with wild fennel and lemon, served with a crusco pepper coulis. The oil tasting with the bread was also excellent. A wonderful experience. I will definitely be back.

26/08/2025: A lovely tavern located right at the entrance to the village of Latronico. Let Valerio, the host, accompany you on this journey of local flavors. The potato tart with fondue and cruschi peppers is excellent. The raw milk cheeses are fantastic. Nice wine list.