Ristorante Lazaroun In Santarcangelo di romagna

Excellent location Very refined Romagna cuisine. The staff are incredibly kind and helpful. The prices aren't too high. I'll be back.

The food here is undoubtedly good, and the atmosphere is pleasant. There are a few issues with the wait staff, who could be more organized and less likely to argue with each other in front of customers.

Passing through Santarcangelo di Romagna, and at the recommendation of a local friend, we dined at this restaurant. It's very large (it has more than one entrance) but well-organized. We sampled some of the area's typical dishes, which were truly delicious. The bread basket was excellent, with many different varieties to sample; it was quickly snapped up by the little guests at our table. The person who served us and took our orders was very friendly and professional. The caves the restaurant uses to produce its own cheese are beautiful; you can even visit them, as they are accessible from inside the restaurant itself. The prices are above average.

A pleasant farewell to Romagna. Returning from vacation, we had lunch here on a changeable day in late August. The welcome was warm and not overly formal, making us feel at ease. Impeccable service. We ordered a platter of cured meats and a cheese tasting. They were for one person, but three of us managed to enjoy everything because my parents don't eat much (and it was the end of our vacation in Romagna, so...). It was all accompanied by warm piadina. We then ordered cappelletti in broth, which my parents loved. I, however, enjoyed the dry passatelli with white ragù. Special mention for the Sangiovese in bulk. It's rare to drink bulk wine with these aromas and flavors. With coffee, they brought us small samples of homemade desserts (focaccia and biscuits). The price was adequate for the overall quality of the experience and the generous portions. A little more attention to the background music (not invasive or annoying but not very suitable for a restaurant) would make this place exceptional.

Excellent food, magical atmosphere in a suggestive location

Charming atmosphere Welcoming and professional staff Excellent dishes for all tastes I recommend it

Excellent in every way! Prices are in line with the service provided and the quality of the food.

We went to eat at the recommendation of a friend. Unfortunately, I have to say that, aside from the good food (though I'd say the quality/price ratio was a bit high), the atmosphere was truly stressful... a family from Milan wanted to eat in a relaxed manner, but then found the meat preparer (unfortunately, they made us sit next to him...) completely pissed off at his colleagues and constantly complaining... as for the rest, the poor waiters were running around... oh well... a somewhat embarrassing evening...

Pranzo eccellente da Lazaroun con una collega di lavoro: locale elegante e curato, con una splendida grotta sotterranea visitabile che aggiunge fascino all’esperienza. Servizio impeccabile e gentile, senza mai essere invadente. Abbiamo assaggiato un delizioso tortino di zucca e un fresco carpaccio come antipasti, seguiti da due primi superbi: passatelli asciutti e gnocchetti tricolore. Per chiudere, due dolci perfetti: semifreddo alla nocciola e tortino al cioccolato dal cuore caldo. Prezzi medio alti ma rapportati all’alta qualità. Ottimo servizio x Da consigliare e sicuramente da tornare!

Locale molto grande e caratteristico con le grotte tufacee che propone cucina tipica romagnola. Poche opzioni vegetariane, ma porzioni grandi, buon vino e ingredienti di qualità. Personale gentile. Abbiamo trovato il conto finale però un po’ troppo alto (bottiglia d’acqua a 4€…).