Ristorante Latteria San Fedele In Como

I'm sorry but expectations were a little disappointed.

My girlfriend and I had lunch and were thrilled. I started with a truly incredible Kagoshima Wagyu carpaccio, while she had beetroot hummus—she said it was very good. We then shared a Fassona steak, which, even though it wasn't on the menu, was prepared with great kindness and care. For our main course, a spectacular American Black Angus Florentine steak: perfect balance of meat and fat, impeccably cooked. To finish, a pumpkin cheesecake, unique and truly delicious. The staff was extremely kind, knowledgeable, and passionate. You could feel the attention to quality in every detail. Highly recommended, a gem in the heart of Como! 🔥🥩🍰

Enjoed every moment. My hole body was thankful. Wonderfull experience

The food was tasty, in a casual atomosphere. We were there for lunch, i suspect it is romantic with the table lighting. There are a couple of dining rooms and a large covered patio. The service was nice and informative. There is an interesting wine list. And there r daily specials reflecting seasonal ingredients, and for us, that was porcini mushrooms.