Ristorante L'Aragosta In Nocera terinese

Easily accessible because it is located on the main street and with a small car park but unfortunately you cannot see the sea. Comfortable environment and quiet, family atmosphere. The service disappointed me a little since as soon as we sat down they didn't bring us the menus but we had to ask for them several times, then they served the men first and then the women and they didn't have the same wine in the fridge with which we started lunch . High prices. Other than that, the food was good and the fish very fresh.

Super good restaurant for fish but with some negative points compared to previous years. My family and I have been coming to have dinner at "L'aragosta" for several years and we always leave super satisfied but this time a little less so. The menu has fewer things than in previous years, the "Hot and Cold" appetizer in the past had many more courses while now it only has three. The "Nudo e crudo" which is an appetizer of only raw fish did not have oysters (the waiter told me they were finished) and compared to the past it was almost halved. Furthermore, the wine list was poor because many wines were missing even though the sommelier gave us an excellent alternative. Nothing to say about the first courses, truly delicious, especially the laganelle with scampi, bottarga and truffle. Even though I didn't attach the photo, I also really enjoyed the prawns in chestnut honey and chilli pepper. To conclude, we ate the Sicoli ice cream which was served to us in two small cups, in my opinion they could have filled them slightly more. In conclusion, impeccable and professional service, excellent environment and I can recommend "L'ragosta" for the quality of the fish but the quality/price ratio should improve slightly.

The L'Aragosta restaurant is an authentic hidden gem in the La Macchia area. My dining experience was exceptional, thanks to the superior quality of the dishes and the unparalleled freshness of the fish. Each course was an explosion of flavours, where the highest quality raw materials were enhanced by preparations with attention to the smallest details. The fish, strictly fresh, was the real protagonist of the day. From appetizer to dessert, each dish demonstrated the chef's mastery and dedication to respecting gastronomic tradition. The service was impeccable, with an attentive and trained staff, ready to recommend the best combination of dishes and wines. I highly recommend the L'Aragosta restaurant to anyone who wants to enjoy a high-level culinary experience, in a welcoming and refined environment.

Kindness, courtesy and professionalism characterize this business. Nice and well cooked food. I highly recommend.

Great place for a romantic dinner great service food was excellent

Excellent quality restaurant, everything very good including the plating

Fresh products excellent service very professional

Historic restaurant in the area, excellent experience from a culinary point of view. There is a refinement of all the ingredients from the excellent quality fish. You can see that there is a refinement of the raw materials of the area from fish to dessert. The service with some flaws and the normal environment. Recommended if you want to consume excellent quality fish.

Absolutely my favorite fish restaurant on the Tyrrhenian coast. Fabulous dishes, from the freshest raw fish appetizer to the prawn cocktail with home-made citron mayonnaise (Santa Maria del Cedro, DOP). The first courses are excellent, in particular the Risottino au gratin with herbs and seafood (which combines land and sea and best highlights the qualities of Sibari's Carnaroli) and laganelle with scampi, Pizzo tuna bottarga and black truffle from Pollino. The pastries are excellent, especially the millefeuille and the chocolate cake (much appreciated by adults and children). Excellent service, staff attentive to children's needs.

Excellent food, very fresh fish, excellent appetizers, friendly and polite staff, good location. Definitely recommended.