Ristorante L'Aragosta In Nocera terinese

An exaggerated price for an appetizer and a small fry!!! One thing is for sure I won't be returning. 😊

Good food, exaggerated prices - €15 for a prawn cocktail…. It contained exactly 3 prawns…. Very paltry portions for the prices

Courtesy service and quality distinguishes it, the only negative note is the slightly dated environment, otherwise a guarantee.

Impeccable and discreet service, we deliver excellent quality, it's worth stopping by.

Easily accessible because it is located on the main street and with a small car park but unfortunately you cannot see the sea. Comfortable environment and quiet, family atmosphere. The service disappointed me a little since as soon as we sat down they didn't bring us the menus but we had to ask for them several times, then they served the men first and then the women and they didn't have the same wine in the fridge with which we started lunch . High prices. Other than that, the food was good and the fish very fresh.

To me i honestly had the best dishes at this spot, from the bread, appetizer, main, dessert, and espresso if you are around these parts it's a must go to. I've never had Pasta truffles with a large shrimp crazy combo it's was amazing .....

We came across this restaurant by chance and found some excellent fish which we paid handsomely for. Too bad the portions are a little small and the tiramisu costs €10. For two appetizers, three first courses, one second course, three desserts and three bottles of water we spent €140. I recommend it for the quality of the fish and I would invite the owner to detail the items of the dishes on the receipt.

Super good restaurant for fish but with some negative points compared to previous years. My family and I have been coming to have dinner at "L'aragosta" for several years and we always leave super satisfied but this time a little less so. The menu has fewer things than in previous years, the "Hot and Cold" appetizer in the past had many more courses while now it only has three. The "Nudo e crudo" which is an appetizer of only raw fish did not have oysters (the waiter told me they were finished) and compared to the past it was almost halved. Furthermore, the wine list was poor because many wines were missing even though the sommelier gave us an excellent alternative. Nothing to say about the first courses, truly delicious, especially the laganelle with scampi, bottarga and truffle. Even though I didn't attach the photo, I also really enjoyed the prawns in chestnut honey and chilli pepper. To conclude, we ate the Sicoli ice cream which was served to us in two small cups, in my opinion they could have filled them slightly more. In conclusion, impeccable and professional service, excellent environment and I can recommend "L'ragosta" for the quality of the fish but the quality/price ratio should improve slightly.

The L'Aragosta restaurant is an authentic hidden gem in the La Macchia area. My dining experience was exceptional, thanks to the superior quality of the dishes and the unparalleled freshness of the fish. Each course was an explosion of flavours, where the highest quality raw materials were enhanced by preparations with attention to the smallest details. The fish, strictly fresh, was the real protagonist of the day. From appetizer to dessert, each dish demonstrated the chef's mastery and dedication to respecting gastronomic tradition. The service was impeccable, with an attentive and trained staff, ready to recommend the best combination of dishes and wines. I highly recommend the L'Aragosta restaurant to anyone who wants to enjoy a high-level culinary experience, in a welcoming and refined environment.

Kindness, courtesy and professionalism characterize this business. Nice and well cooked food. I highly recommend.