Ristorante L'Ancora In Giulianova

First time at L'Ancora and I can say that we really enjoyed it. They know how to work the fish with simplicity and essentiality and it is immediately clear that there is great wisdom. Fresh, excellent ingredients. A journey from the appetizer with seafood salad (top) to the first course with homemade tagliolini to the second course with grilled meat, three courses that can be fully enjoyed. Good regional wine, proportionate bill €60 each

Excellent fish restaurant. I tried the tasting menu. The very well presented dishes had a common denominator: refined products of the highest quality. The staff was very attentive, friendly and professional. If you are nearby you can't help but try it.

Sunday lunch with a friend, excellent food, good glass of rosé bubbles, kind welcome, all in a not very large but well-kept environment. I also took ☺️ cute photos

Historic restaurant in Giulianova. The interior smells of history. The owner is always present in the kitchen at the age of 93. The cuisine, despite the lady's watchful eye, has evolved without forgetting the classic and historical recipes. Well done. One of the few times afterwards I can say I ate truly fresh and perfectly processed fish. The raw food was really very good with excellent quality/price. The grill, on the other hand, is to be had, the scampi and the monkfish I will dream about at night. Skeptical about the combination of dessert, initially, only to then discover that, in addition to being entirely homemade, even the babà, the mandarin in 2 pieces went perfectly with the hazelnut namelaka. The lemon sponge with raspberry jam is also divine. I can't wait to return and perhaps get to know the owner who made his children fall in love with their work, leading them to serve customers with extreme professionalism. Really congratulations to everyone.

If you want to treat yourself to a special lunch or dinner, in a quiet, elegant and romantic environment, you are in the right place! A restaurant that reserves wonderful surprises in the location, the menu and the professionalism of the brothers D'Angelo. You will be pampered throughout the dinner complete with descriptions of each dish that will be served to you. In the end we were delighted by a splendid selection of desserts, not only aesthetically impeccable, but also incredibly good. I highly recommend this place to anyone who wants to treat themselves to a high quality dinner or lunch in excellent company.

I booked for a lunch for 2 on a Sunday, there was no one else in the venue. We ordered 2 second courses of fish and 2 glasses of wine. We were offered dessert and a digestive. The fish was quite fresh (approximately 4 days), cooked very simply but in small quantities. The bill was €75. The place is nice but located on state road 16 with not the best views (in front of an abandoned car wash and next to it another hand car wash). On the way out the appetite was certainly not satiated.

The standard of the food is always top notch. Good wine list. Excellent service

Lovely place, friendly staff, delicious food.

Exquisite dinner, and fair prices for the products they offer. Octopus and avocado very good, like the maltagliati but the broth was amazing that even if I couldn't finish it I took it away and ate it today it was so good. Highly recommended for a fish dinner!

And my favorite restaurant!! Excellent food, the guys are very kind and very nice, the environment is very welcoming! Highly recommended!!