If you want to eat excellent mushrooms and are in the area, it's ideal, but the dishes with seasonal mushrooms are a bit pricey.
The staff is courteous and professional, and it feels like you're in a cozy inn.
The portions are just right, and the wait isn't long.
Francesco Esposito
.
21 Settembre 2025
6,0
I had a pizza with freshly sliced local porcini mushrooms at a great price. Nowhere else in Liguria has service like this! The waiters are very friendly, as is the owner. This place is incomparable; I've never seen anyone here in Liguria recreate such a "born in the USA" atmosphere with an Irish and German touch. Anyone who rates less than 5 stars can go back to the Riviera to eat with the snobs. 10/10
Alex Timossi
.
21 Settembre 2025
10,0
Excellent home cooking. We ate and drank well for a fair price. The atmosphere is dated but clean, and the staff were very friendly.
Alessandro Scalia
.
19 Settembre 2025
10,0
Like at home and unforgettable mushrooms
Maurizio Nasatti
.
17 Settembre 2025
10,0
I've lived in the area for a little under five years, and my partner took me to this restaurant right away.
She always described it as "a place where you feel at home." Well, I have to say, even for me, coming from the other side of Italy, it felt that way right away!
In Pineta, you feel at home!
And the pizza... it's one of the best I've ever eaten!
Very fair prices, recommended!
Alberto RIGHETTI
.
11 Settembre 2025
10,0
Located in a pine forest, this historic pizzeria and restaurant offers very good traditional flavors.
Francesca Fassina
.
11 Settembre 2025
6,0
Always a Reliable place to Eat.
Good value for money.
Mario Giordano
.
07 Settembre 2025
10,0
Mushrooms, mushrooms, mushrooms in a thousand different ways... all delicious... even pizzas!
Erik S.
.
02 Settembre 2025
10,0
Assolutamente da provare I Taglierini ai funghi porcini. Ambiente rustico, da trattoria vecchio stampo... apprezzato moltissimo!
Sara_Pessy
.
26 Aprile 2025
10,0
Il posto è carino, rustico, caratteristico. Forse avrebbe bisogno di un pochino più di cura nei dettagli ma, complice la bella domenica di sole, pranzare all'aperto mi è piaciuto e mi ha rilassato. Amo l'entroterra ligure. I proprietari sono simpatici, l'atmosfera alla buona, piacevole. Non si mangia male, le porzioni sono abbondanti ma la qualità secondo me non è altissima. La tagliata con rucola e grana per esempio devo dire che ne ho mangiate di migliori e pure di ravioli al plin. Però il posto ripeto mi piace. Si può tornare e provare altri piatti...
caterina m
.
06 Aprile 2025
6,0