Ristorante La Casa del Mazariol In Susegana

8,5

Basado en 742 opiniones encontradas en 2 webs


tend

3
Di 50
in Susegana
3
Di 25
di cucina Italiana in Susegana

Gestione recensioni

Recensioni Nota
Google 617 9
Recensioni Nota
TripAdvisor 361 8.8
The place where you immediately feel at home, where the home-made furnishings and extraordinary hospitality immediately put you at ease. Not to mention the very generous portions, enough choice of dishes made with excellent quality ingredients. Top!
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in Google
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02 Aprile 2025
10,0
Simple place, but genuine and delicious typical cuisine. Fantastic Frico with Trieste-style potatoes, but so much more to try. Venison carpaccio as a mouth-watering appetizer. Excellent prices. I will definitely go back.
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23 Marzo 2025
10,0
Cozy place with a magnificent panoramic view, excellent and abundant cold cuts, meat and side dishes. I haven't tasted the first ones, I can't give an evaluation of them, it will be for the next time, I will definitely go back
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in Google
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19 Marzo 2025
10,0
Si mangia benissimo e con porzioni abbondanti. Si gode di una vista bellissima. Spezzatino di cervo squisito. Personale disponibile e simpatico Da ritornare
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in TripAdvisor
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11 Marzo 2025
10,0
Martedì serata panino al Mazzariol questa sera hanno proposto panino kalimano molto godurioso un altalena di sapori e ben condito accompagnato da patate fritte ( non congelate) molto buone e per finire un buon caffè e crostata !! Come essere a casa …bravi e anche nel prezzo …come è fatto? Andateci e provate
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11 Marzo 2025
10,0
Guys, what a discovery... top menu... excellent quality, very honest prices... what can I say, you have to try it to believe it! Well done
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in Google
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18 Febbraio 2025
10,0
Very generous and well made dishes. Very courteous staff. Excellent prices. Nice view.
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08 Febbraio 2025
10,0
We stumbled upon it by chance, what can I say, they welcomed us kindly even though we hadn't booked and the room was almost full. The place is simple, clean, with a nice fireplace and a large stove. We ate the game platter as an appetizer, highly recommended, the tagliatelle with wild boar ragù, spectacular, it wasn't ragù but almost a stew. For the second course we had wild boar stew served in a crock, a very generous portion, very good, and grilled Treviso radicchio. Coffee made with mocha. Amaro, small squares of tart offered. Well, I don't know about you, but we will definitely be back. Bon appetit everyone
Più commenti
in Google
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22 Dicembre 2024
10,0
Cozy place with beautiful panoramic view, classic home-made menu, good prices
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in Google
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10 Dicembre 2024
10,0

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