Ristorante La Battigia In San vito lo capo

Thanks to my intuition for restaurants, I took my parents to Battigia, which turned out to be more than just a great experience! Excellent ingredients, from appetizers to desserts. We've been back time and time again. Lobster cooked sublimely, seafood bruschetta prepared with true mastery, chef-curated first courses, varied and well-prepared second courses, and the octopus with creamed potatoes is nothing short of exceptional: a must-try! Refined desserts with an elegant appearance whose flavor surpasses their elegance. The restaurant is pleasant, welcoming, and spotlessly clean. The staff is attentive to detail, courteous, polite, and committed to customer service. A family-run restaurant where we had the privilege of getting to know the entire team. Great value for money. Their professionalism is surpassed only by the quality of the food. HIGHLY RECOMMENDED!

The quality was excellent, as was the hospitality. The staff were friendly and helpful; the owner even came over to share a few anecdotes and made us feel at home. I only wanted to try the caponata (appetizer), and as generous and delicious as it was, I'd say I made a good choice. EXQUISITE dish!!

Excellent seafood dinner, featuring a mixed tuna appetizer and the catch of the day (a 1.4 kg salt-cured amberjack, very well cooked and cleaned). The staff were extremely friendly. Special thanks to Rosanna for her kindness and excellent wine and liqueur recommendations. Definitely worth returning.

I ate really well! The dishes were tasty and made with fresh ingredients. The staff was super friendly and the atmosphere was welcoming.

Excellent dinner, Tiramisu absolutely not to be missed

Excellent family-run restaurant. I highly recommend the grilled tuna belly (exquisite, and the quality of the bluefin tuna is remarkable). The staff is attentive to their needs.

Very welcoming place... kind and courteous staff! Excellent food... top notch! Fresh fish. I recommend it to everyone if you want to try top-quality dishes.

The owner and waiters are incredibly friendly. The busiate alla trapanese are a must-try, and the fried fish is excellent.

Hervorragendes Essen. Super Service. Viel Fisch und Meeresfrüchte. Sehr gutes Risotto. Die besten Spaghetti mit Bottarga!!!!

Eccellente!!!! Uno dei migliori ristoranti frequentati in tutta Italia…..stellati (che apprezzo) compresi. Pesce di qualità, sapori unici e indimenticabili. La miglior tartare di tonno mai mangiata. Linguine all’Aragosta (by Desiree) top!!! Servizio ottimo. Vittorio ci ha consigliato con grande cura ed è sempre attento alle esigenze dei Clienti. Il vino suggerito …Maria Costanza delle Cantine Milazzo top! Non vedo l’ora di ritornare! Grazie.