Ristorante K In Castellabate

Great experience. Delicious food. Prompt service.

My wife and I had dinner at this restaurant, choosing it without knowing it or reading the reviews. But I must say, unlike those who didn't like it, the spaghetti alla Nerano was absolutely perfect, as was everything else we tried. It was a welcoming, family-friendly setting with an atmosphere in keeping with the southern Italian region.

The food was good, nothing exceptional... nothing you couldn't make at home. The service, from the owner, was absolutely inadequate, rather surly and inhospitable. Even though we had booked, with a specific request for a good view of the square, they seated us in the middle of the terrace, far from a desired view. Even though the restaurant was empty, the request to change seats was granted later thanks to the intercession of the only waiter (not the owner), who was very kind and customer-oriented (luckily for us). Another flaw in calculating the Fork discount was that I had to do it myself, as it was not initially applied and then applied incorrectly. The billing process should definitely be improved and the owner should be kept out of the dining room. We paid almost €100 for two people, including one appetizer, two main courses, and one wine (the latter being the most expensive option, by the way) because the first was out of stock and we weren't notified in time.

Too bad you can only give 5 stars 🌟🌟🌟🌟🌟🌟

Fresh, perfectly cooked fish. Fast service, friendly staff, and a pleasant atmosphere. Highly recommended.

A romantic evening with my husband, a very charming and welcoming atmosphere. We dined on the beautiful terrace, ordering exceptional calamari with provola cheese and truly delicious anchovy meatballs as an appetizer. For the first course, spaghetti with anchovies and a sea urchin pasta dish that was nothing short of spectacular. To finish, a fresh and delicious lemon caprese salad. Welcoming atmosphere, very friendly and courteous staff, excellent food, we had a wonderful evening.

Delicious food, fresh fish, beautiful location, very kind staff.

Excellent fish-based products. However, it is unbearable that a first course arrives cold at the table, despite a time with little attendance. However, it is only an invitation to pay attention to details. Pleasant evening.

An excellent culinary experience, I highly recommend it! Plus, the ambiance of the place makes you sure to come back.

Grande apertura di stagione con il 1° bagno di mare 🌊 nel Cilento e una straordinaria cena 😋 al Ristorante_K nella piazza di San Marco di Castellabate... Come antipasto, "Moscardini croccanti su crema di ceci di Cicerale" (un antipasto di pesce gourmet ma facile da preparare, con cui valorizzare i prodotti del territorio) e "Capesante scottate su crema di piselli" (le capesante si sposano con una delicata crema di piselli freschi, regalando un piatto dai colori vivaci e dal sapore stuzzicante)... Come primo piatto, "Ziti di Gragnano con Genovese di tonno e cacio ricotta di capra" (un grande classico) e "Vermicelli di Gragnano con uova di riccio" (semplicemente superlativo) ... 😋 Infine, in condivisione, "Tagliata di tonno scottato con zucchine alla scapece"... Meglio di così, non si può 😉