Ristorante Gellius In Oderzo

Very good and well-prepared dishes. The location is charming and the service is very friendly. I have one complaint, however, because one of my plates arrived with a hair in it. I fully understand that these accidents can happen, but at a restaurant like this, these incidents are particularly annoying. Overall, a great experience.

Exceptional staff, unique environment, compliments to all the staff!

There are places that enter your heart and never leave. For us, Ristorante Gellius is one of those special places, a corner of perfection that we have been frequenting for years and that remains one of our favorite restaurants in the world. Chef Breda's cuisine is a true masterpiece: refined flavors, top-quality ingredients and dishes that tell a story, made of tradition and creativity. Every visit is a discovery, every dish an emotion that leaves us speechless. But what makes Gellius truly unique is also the courtesy and hospitality of brothers Leonardo and Andrea. Two extraordinary people who make you feel at home, with genuine attention and a smile always ready. Their passion for service and for the restaurant can be felt in every detail. Gellius is not just a dinner: it is an experience to live, to share and to keep in your heart.

Il ristorante si presenta con una location impareggiabile per raffinatezza e richiami storici storico. Vive in simbiosi con un sito archeologico romano. La cucina merita ampiamente la sua stella Michelin ormai ultraventennale. Il menu degustazione è sempre entusiasmante. Ogni volta è una scoperta è piacevole con un servizio che ti mette a tuo agio, valorizzando l’importanza del luogo.