Ristorante Gardino Serenella In Savona

I've had the pleasure of trying this place several times. The cuisine is simple and tasty, with generous, home-cooked dishes! In the summer, the restaurant offers plenty of outdoor seating, perfect for enjoying the fresh air. Highly recommended if you're in the area!

Very welcoming place, excellent food (especially the focaccia di Recco!), very friendly service, reasonable prices.

Good food, nice atmosphere, service could be improved.

The service is quick and the staff are very friendly and welcoming, making sure customers of all ages feel comfortable. We ordered a pan of traditional cheese focaccia for two and a plate of grilled vegetables (carrots, eggplant, peppers, and zucchini) plus a liter of drinking water. The prices are affordable and average. We recommend it and would gladly return to try other specialties besides Recco focaccia, such as the seafood pasta dishes, the peppered mussels, or the fried anchovies. The portions are generous; in fact, a single pan of classic stracchino focaccia is enough to feed two people. Definitely worth a try!

Focaccia di Recco made to perfection: white, with pesto, gorgonzola, walnuts, salami. SINGLE portion served in a round shape and the size of a normal pizza, MULTIPLE PORTIONS cut and presented on a steel tray. The pizza with anchovies, capers, tomato and cheese is also excellent. The menu also features appetizers, first courses, second courses and desserts. The prices reflect the quality of the product: the single portion of Recco white €12, the pizza €15.

I had dinner in this place with friends,... nice and welcoming place... good food... the cuttlefish salad with walnuts etc. very very good... the grilled cuttlefish and prawns too... I recommend it to everyone...

abundant dishes and everything good

You can never go wrong at Lorenzo's! The best focaccia with cheese in all of western Liguria

Great food, beautiful place on the beach. Friendly and polite staff. Good price

Olé y Olé to Francesca, Lorenzo, the Focaccia and the Stuffed Anchovies