Ristorante Flora In

Everything was perfect, the fish was excellent, the mussels were peppered and the anchovy arrigata were recommended, the place was lovely.

A beautiful location, the staff were very kind and helpful, and the manager was equally polite, but unlike the rest of the staff, he was dressed like he was running a beach club—jeans and a t-shirt. The fried fish was delicious, and the quality of the fish was absolutely top-notch. The flaws I found, however, were: the menu was awful, a photocopy in a crumpled plastic bag; the homemade pasta had nothing to do with seafood; and the price was exorbitant for the quality of the food. A light appetizer of fried fish, one of baby octopus and one of calamari, a first course each, a bottle of Librandi rosé, and a dessert each—naturally, a bottle and a coffee—for a total of €140 for two. If I had paid €80, it would have been fair; €140, I honestly wouldn't go back.

Delightful beachfront setting. Spacious, with a pool.

Until now I was always afraid of raw food...not anymore.

Knowledgeable and extremely polite staff. Top-quality ingredients. A unique experience.

Perfect dinner, every dish delicious, high-quality fish. Excellent, very friendly service. Lovely evening.

We ate at this restaurant and had a wonderful time...the location is stunning, overlooking the Tyrrhenian coast...the staff are kind and welcoming. We were personally pampered by Mrs. Flora, who made us feel at home with a friendly welcome. We ate everything from appetizers to dessert, all seafood-based, taking advantage of the proximity to the sea. Everything was delicious, but especially the first course, which was linguine with grouper sauce, red and yellow cherry tomatoes, chopped almonds, and burrata. Highly recommended.

Everything was excellent, Samuel is a genius with his recommendations. If you want to eat good pasta and seafood while watching the sunset, this is the place!

Pesce sublime , servizio eccellente lo consiglio vivamente anche il crudo freschissimo con un grande assortimento ostriche 🦪 il top

Le 3 stelle per la location che è curata nei minimi dettagli. Per il resto, no! Attese troppo lunghe tra una portata ed un altra, conto salatissimo e andare via con fame(siamo a Paola mica a Positano/Capri), almeno il caffè ce lo potevano offrire. Più di 50€ a testa per un primo ed un secondo (non attesta ma diviso a coppia). Purtroppo caro