“We select premium meats” and it shows! Recommended!!!
Rosalba
.
16 Maggio 2025
10,0
We were staying in a holiday apartment nearby and that's why we came across this restaurant. We ordered a menu and were very happy with everything from the starter to the dessert, everything was very tasty, the meat was really tender. We also had a bottle of wine, and there was also a large wine list with something for every taste.
We'll come back next time.
Marco Rossi
.
04 Maggio 2025
10,0
Unexpected from the outside, but inside it opens up into the world, if you like meat it's not only your place, mine too.
Gianluca Montorsi
.
26 Aprile 2025
10,0
I had a midweek lunch, I was welcomed very well even though I showed up rather casually (last second invitation)
The environment, the toilet, the exterior, the exposed grill, all taken care of down to the smallest detail.
Raw materials, meat, vegetables, pasta, wine, of superior quality. The kitchen works very well producing small masterpieces. Technically impeccable table service, indeed rare to find so well done, perhaps and I repeat perhaps due to the spirit of the company with whom I shared the meal, a little softer would have been more appropriate.
Thanks I'll be back
Michele Galiero
.
11 Aprile 2025
8,0
Nice restaurant surrounded by greenery near Lake Garda, excellent food
Luca Consolini
.
14 Marzo 2025
10,0
We dined here for a company dinner, excellent quality meat and very good starters. Delicious chocolate cake.
Ilenia Palladino
.
10 Marzo 2025
10,0
Location between the lakes of Sovenigo, in the middle of the greenery with a view of the horses! Hospitality and service adequate to expectations and to the location. Wine list with good choice, prices not low but adequate for the raw material... exquisite meat for all tastes. Ample parking.
Tito Trip
.
09 Marzo 2025
10,0
Excellent food and dishes, delicious meat of all types, cheeses and desserts.
FRANCESCA D'ANIELLO
.
05 Gennaio 2025
10,0
I just have to give it 5 stars. The restaurant is of course absolutely remote. Therefore only Italian guests at lunchtime. Non-vegetarians especially feel at home here. Grilled on the indoor fireplace and top quality meat. Of course there is also fish, pasta, and the wine list is ok. Had a Pinot Grigio Riserva Cesconi, great with the meat. We'll be back.
Thorsten Schrieber
.
30 Dicembre 2024
10,0
Ogni volta che torno in queste zone torno sempre in questo ristorante (ci ho cenato un mesetto fa con il mio compagno).
Ciò che mi fa tornare è soprattutto l'atmosfera: molto semplice, senza fronzoli, ma elegante e raffinata allo stesso tempo.
Per non parlare del cibo. Credo che questo sia forse il ristorante migliore in cui abbia mangiato carne. Anche il resto merita, però la carne rimane sublime.
Davide B
.
05 Dicembre 2024
10,0