Ristorante El Jazira In San vito lo capo

The first thing that strikes you as soon as you walk in the door of the El Jazira restaurant is the welcome... you feel at home, in a warm and friendly atmosphere. Something that rarely happens in restaurants. The menu offers a vast selection of appetizers, first courses, and second courses, and everything is delicious, top-quality. We're regulars now, so I think there's no point trying other places if you feel at home in one place. The couscous is divine, among the best in San Vito, and the fried fish 🔝. Last night I had tagliolini with squid ink, sea urchins, and burrata... poetry. Tagliolini with shrimp tartare, spectacular, various fried fish, and even the dessert was excellent. The wine list is excellent, good value. Our holiday is coming to an end, but we'll be back very soon ❤️ Thank you all again for the professionalism and expertise you put into your work.

Overall, I recommend it, some dishes are truly outstanding, some are average.

The welcome, cleanliness, and excellent flavors Mrs. Crocetta was wonderful

My family and I went to this restaurant last night. We chose it after careful research. Our goal was to eat good couscous, and here we ate couscous that was nothing short of excellent. Fresh fish and flavors took me back in time. We found the owners to be kind, friendly, and welcoming. I definitely recommend it.

Fast service, hot, and delicious food We had a wonderful evening, thanks in part to the kind and friendly staff and, especially, the owner. I'll definitely be back. I highly recommend it.

Excellent restaurant. We returned after a year and it continues to be one of the best in San Vito! Highly recommended!

Nice and welcoming place, friendly, efficient staff. We dined outside and enjoyed delicious traditional dishes. The Gogliolo is recommended. The trio of arancini, offered on the house as an entree, is delicious. The portions are generous, and the price is average. Recommended.

the food was good but the portions were really small for an adult, we waited half an hour for them to come to our table and take the order another 20 to serve us. They also put one of the meals we ordered 3x saying it was the same price as the spaghetti while on the menu it said 18 and charged 20€. I wouldn't recommend.

Ho avuto il piacere di pranzare con degli amici al ristorante Al Jazira a San Vito Lo Capo, dove ho gustato dell’ottimo pesce in un’atmosfera calda e accogliente. Il personale si è dimostrato estremamente cortese e professionale, contribuendo a rendere la giornata ancora più piacevole. Oltre alle famose sarde a beccafico rivisitate in chiave gourmet, abbiamo assaporato un ottimo dentice al forno con patate e sughetto di pesce alla trapanese. Un ringraziamento speciale va alla titolare, la cui cordialità e attenzione verso le esigenze dei clienti hanno reso l’esperienza ancora più memorabile.”

Per congedarci dalla Sicilia, dopo tre mesi di soggiorno, scegliamo questo ristorante per un cous cous d'addio e bene c'è ne incolse. Splendido il piatto di cous cous di pesce (cernia, gambero, gamberetti e vongole).