This historic restaurant offers traditional Calabrian dishes and a good selection of meats. Definitely worth a try.
Antonio Quaglia
.
08 Luglio 2025
10,0
Impeccable service Gennaro and the guys were very kind, professional, amazing food exceptional cuisine with a good selection of wines and liqueurs, very honest prices
Federica Cuomo
.
03 Luglio 2025
10,0
Restaurant immersed in the greenery of the hill above Diamante. Good food and service. Excellent value for money.
Alessandro Collora'
.
03 Luglio 2025
10,0
Nothing to say about the first courses and the service, but the starters are below average for the area and with the house wine (not even 1/4 lt per person), starter and first course paying more than 40 euros is really too much.
Edoardo Pota
.
18 Giugno 2025
6,0
A must for years...typical cuisine
Giuseppe Lorè
.
15 Giugno 2025
8,0
"I had the pleasure of dining at Aligia in Maierà and I have to say it was a truly delightful experience! The service was impeccable, the staff were friendly and professional.
The food was fantastic, with carefully prepared dishes and fresh ingredients. The taste and presentation were just perfect.
The place is cozy and has a relaxing atmosphere.
I would highly recommend this restaurant to anyone visiting Maierà. I will definitely be back!"
Francesco Zequila
.
20 Maggio 2025
10,0
Un nome una garanzia. Aligia ti porta nella cucina tipica calabrese, dove tradizione è la parola chiave.
Il personale molto gentile, ed il cibo ottimo. Qui puoi mangiare sia cucina tipica calabrese, che pizza.
Ho preso la loro salsiccia alla brace, da provare assolutamente!
Il conto totale è stato onesto. Assolutamente consigliato.
Mei-chan90
.
16 Maggio 2025
10,0
To be tried again to change the rating for the better because the portions in the dishes need to be reviewed a bit, especially the mixed grill. I prefer to pay a bit more but it must be satisfactory and not have a taste of lamb sausage and meat.
Massimiliano Liuzzo
.
14 Maggio 2025
6,0
Delicious place! We ate pizza, really very good, both for the dough, very light and crispy, and for the various toppings, of excellent quality. Sober and elegant place, very artistic and refined. And then a beautiful garden, well-kept, with wonderful pieces of art. Professional, fast and very kind staff.
Jolanda Cristiano
.
13 Maggio 2025
10,0
Era da tanto che mancavo in questo ristorante, ma come anche in altre occasioni non mi ha deluso!!!
Ottimo e vario l'antipasto, tagliata cacio e nduja superlativa e per finire un delicato tartufo di pizzo noci e fichi
Consigliatissimo !!!
Lucia DL
.
16 Febbraio 2025
8,0
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