Ristorante dell'Agriturismo Sa Rocca Manna In Arzachena

Giovanni è un ottimo padrone di casa. Per chi vuole gustare le cucina tipica gallurese questo locale è da provare! I piatti semplici e rispettano la tradizione locale. La cordialità del proprietario è sicuramente degna di nota.

It has been an excellent experience. The food was fantastic and Giovanni the owner was super friendly and welcoming to all the diners. A different and highly recommended experience

Siamo stati ormai diverse volte in questo agriturismo e per noi ora non c’è dubbio: è il migliore che abbiamo mai provato. Ampia varietà di antipasti, primi deliziosi fatti in casa, il porceddu sempre impeccabile, in giusta quantità di carne e con crosta croccante come dovrebbe essere, seadas e mirto per concludere in bellezza. Tutto anche senza glutine e con la massima attenzione alla contaminazione, quindi molto consigliato per celiaci. Il prezzo secondo noi è in linea con gli agriturismi della zona, ma con la certezza di mangiare tanto e bene. Lo sterrato per arrivarci è lungo e ogni tanto si incontrano cinghiali o altri animali, ma con Google Maps non abbiamo mai avuto problemi. Infine, la gestione familiare lo rende un agriturismo intimo e autentico, il proprietario è molto simpatico e ti fa sentire a casa.

Giovanni welcomes you warmly with kindness and friendliness. Genuine, excellent food. Absolutely worth trying

Come and try real Sardinian cuisine. You have to travel 4.5km. of dirt road, but it's worth it. Giovanni and his family know what "welcoming" means!

We passed by chance with the directions found on the state road. Nice place where you can eat very well, not very easy to reach but I don't consider it an obstacle. Instead, I believe that, perhaps because it is August (the week of August), as in many other places in this area they have lost a little sense of proportion. 115 euros for a farmhouse (which also has tax breaks compared to, for example, a restaurant) with a fixed menu, no matter how good it is, is perhaps too much. Fixed menu 50 euros per person plus 15 euros 1 liter of wine and there were two of us.

Magical place, away from the noise. A place to get lost among the sounds of silence and the scent that this wonderful land offers. The staff who work there are delicious, I'm not even going to say the food, Venitici. Places like this are good for the heart (as well as the stomach😅) Warm greetings to Giovanni and his entire family. From Genoa a hug, and from Perdasdefogu an Ajó 😁

We came for dinner, EXCELLENT. Typical Sardinian farmhouse with typical dishes cooked perfectly, a fixed menu is served based on what they have prepared. All products and dishes are 0 km produced by the owners, the owners are very kind and friendly. The restaurant has a large veranda, the environment is very welcoming. Highly recommended, we will be back.

My compliments both for the preparation and for the goodness of your delicacies, the porceddu is your ace in the hole but your fixed menu of various dishes is fabulous.... I don't remember what I tasted but the memory of a beautiful dinner. I highly recommend it to anyone who wants to dine in style and with the knowledge of treating themselves well See you soon P.S. I must admit that the price of the dinner was a little expensive from the point of view of a person who thinks without a heart, but you deserve it all because for where you are, what you have, what you give and the sensations you make me feel, I would have even given you more.