Ristorante del Setteventi Agriturismo In Pofi

8,2

Basado en 144 opiniones encontradas en 2 webs


tend

1
Di 12
in Pofi
1
Di 1
di cucina Vegetariana in Pofi

Gestione recensioni

Exquisite food, excellent service and a totally relaxing place... Highly recommended.
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06 Luglio 2026
10,0
Great place with good food, very pleasant service too!
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25 Giugno 2026
10,0
Friendly service. Very good food.
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07 Maggio 2026
10,0
I went for dinner last week. The food was excellent and the staff were very kind and helpful. The atmosphere and location were wonderful!
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30 Marzo 2026
10,0
Very nice place. The staff were very helpful and friendly. Despite the restaurant's size, the service was very well organized. As for the dishes: the first courses are very tasty and refined, some with unusual but very well-chosen pairings; the second courses are excellent quality, even those with very tasty seasonal vegetable pairings. A special mention goes to the baked potatoes, which were very, very tasty. As for the dessert, I was expecting something more rustic and flavorful. However, as for the quality-price ratio, let's say it was a little expensive, but in an ignorant case, it's acceptable. All in all, we were all happy 😊
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15 Marzo 2026
8,0
We went for dinner a few weeks ago. The place is beautiful, new, and well-maintained. We dined on the (enclosed) veranda; there's plenty of outdoor space, and dining in the garden is definitely pleasant in the summer. The table was carefully set, and the service was very attentive. We ordered homemade spaghetti with broccoli rabe, sausage, and smoked provola cheese, a 350g sliced ​​beef, a mixed grill, two potato sides, and a dessert. Total cost was €90, which, considering the sliced ​​beef, is reasonable. The first course was not great, but I was curious to try a first course (though I saw it was being ordered at many tables). The sliced ​​steak was very tender and melted in the mouth, but the flavor wasn't overwhelming. The menu is too experimental for my tastes, with few "classic" options. My meal wasn't bad; the food was good, but it wasn't impressive. I'm still curious about the location in the summer, but I probably wouldn't return—a shame!
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08 Marzo 2026
6,0
Without a doubt my all-time favorite. We come back here every chance we get 💛 guaranteed!
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21 Febbraio 2026
10,0
Professionalism... hospitality... to be enjoyed.
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21 Febbraio 2026
10,0
We had a wonderful time! Valeria was extremely kind, smiling, and super helpful. She immediately made us feel at ease and made the experience even more enjoyable. The food was truly delicious: carefully prepared dishes, fantastic flavors, and perfect portions. The service was impeccable and the atmosphere was welcoming: we'll definitely be back. Kudos to all the staff! :)
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15 Febbraio 2026
10,0
A beautiful location, surrounded by nature; meticulously maintained with beautiful exposed stonework. Prompt and friendly service, superb food (I was a guest at a ceremony): the mixed antipasti platter was stellar, and that alone makes it worth going. I don't know about the prices because I was a guest, but I imagine they're in line with farmhouse prices. Highly recommended.
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03 Febbraio 2026
10,0

Ristoranti simili a Frosinone

8,2
128
Recensioni

Osteria del Tempo Perso

30/05/2026: Matteo and his staff are a guarantee. Excellent wines, excellent food, and a beautiful view. We'll definitely be back.
13/03/2026: And a very nice place the food is very good.
8,2
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Recensioni

Cuor di Piada

06/08/2026: Well done! I ended up in Frosinone somewhat by chance. Truth be told, until today I'd only heard of it in the famous '90s sitcom! I'm with two hungry girls; it's late and we need something to eat. I see the sign that says "piadina romagnola" and my heart fills with excitement. There are several restaurants nearby, but the "locals" tell me, "Go there!" And I listen. I walk in, proudly flaunting my origins: I'm from Bologna, so I'm not easily fooled when it comes to piadina! The piadina arrives, and, as an Emilia-Romagna native, my first impression is that it's more Rimini-style, due to the thinness of the dough. The owner, however, tells me he studied in Cesenatico. I remain somewhat convinced: as we say, in Cesenatico the piadina "goes great." But in the end, as with every traditional dish, every family and every area has its own recipe. And I have to say: this one is really good. Maybe a little tastier than what I'm used to, but with quality ingredients and a nice filling. I hope I didn't seem too picky... people around here seem a little touchy! 😅 But the essence remains the same: I ate well and would gladly return. A word of advice to my fellow Emilians from Emilia and Romagna: if you're passing through Frosinone, stop by and try it! P.S.: They also have a great menu!
03/04/2026: It's become my favorite local spot; it's always spotlessly clean, very welcoming, and the staff is polite, friendly, and very patient with us customers. Having tried almost everything they make, I'd say it's excellent.

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