Lovely honest pure italian food. The menu consists of fresh ingredients and are all so tasty. We ate here almost every evening of the week and all dishes were very tasty and pure in flavor. This location is known by the local Italian people so you have to make reserveration in the weekend. The prices are pretty modest for the food that you get.
Being a local Italian restaurant, we had to practice our Italian :) and it does help to look at their menu online, which shows Italian, german, english (check their 'darichetto' page, links not allowed by tripadvisor)
1 of our favorates was the goulash, which is made from slow cooked beef and was absolutely tender with no fat.
Da Richetto siamo stati a pranzo in un giorno di fine estate...fuori pioggia e freddo dentro dei piatti fantastici. Fettuccine funghi, ragù o cinghiale buonissime. Canederli al radicchio e formaggio incredibili. Tagliata e gulag perfette. Dolce caffe vino grappa....neanche 20€ a persona. Superconsigliato!!! Se è una bella giornata il paesaggio merita una bella passeggiata.
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